Description
A classic Italian appetizer featuring fresh tomatoes, basil, and garlic on toasted bread.
Ingredients
Scale
- 4 medium tomatoes (diced)
- 1/4 cup fresh basil (chopped)
- 2 cloves garlic (minced)
- 1 tablespoon olive oil
- 1 pinch salt
- 1 pinch pepper
- 1 loaf French bread (sliced)
Instructions
- In a mixing bowl, combine diced tomatoes, chopped basil, minced garlic, olive oil, salt, and pepper.
- Preheat the oven to 400°F (200°C). Place the sliced French bread on a baking sheet and toast in the oven for about 5 minutes until golden.
- Top each slice of toasted bread with the tomato mixture and serve immediately.
Notes
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 3 g
- Sodium: 150 mg
- Fat: 7 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 0 mg
Keywords: Tomato Bruschetta Fresh Flavorful