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Pink Cinnamon Rolls

Pink Cinnamon Rolls: 7 Sweet Secrets Revealed

  • Author: basmer
  • Total Time: 2 hours 20 minutes
  • Yield: 9 to 10 rolls 1x
  • Diet: Vegetarian

Description

These Best Pink Cinnamon Rolls are soft, fluffy, and filled with a sweet cinnamon berry swirl that makes them perfect for brunch, holiday mornings, Valentine’s Day treats, and fun breakfast ideas.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 cup warm milk
  • 2 1/4 teaspoons active dry yeast
  • 1/4 cup granulated sugar
  • 2 large eggs
  • 1/3 cup unsalted butter, melted
  • 1 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3/4 cup brown sugar
  • 1 1/2 tablespoons ground cinnamon
  • 1/3 cup strawberry jam
  • 2 tablespoons freeze-dried strawberry powder
  • 1 1/2 cups powdered sugar
  • 3 tablespoons heavy cream
  • 1 teaspoon vanilla extract

Instructions

  1. Warm the milk until just lukewarm, then stir in the yeast and granulated sugar. Let it sit for 5 to 10 minutes until foamy.
  2. In a large bowl, mix the yeast mixture with the eggs, melted butter, salt, and flour until a soft dough forms.
  3. Knead the dough for 8 to 10 minutes until smooth and elastic.
  4. Place the dough in a greased bowl, cover, and let it rise for 1 to 1 1/2 hours or until doubled in size.
  5. In a small bowl, mix the softened butter, brown sugar, cinnamon, strawberry jam, and freeze-dried strawberry powder until spreadable.
  6. Roll the dough into a large rectangle on a lightly floured surface. Spread the filling evenly over the dough.
  7. Roll the dough tightly into a log and slice into 9 to 10 rolls.
  8. Arrange the rolls in a greased baking dish, cover, and let them rise again for 30 to 45 minutes until puffy.
  9. Bake at 350°F for 22 to 27 minutes, until lightly golden and cooked through.
  10. Whisk the powdered sugar, heavy cream, vanilla extract, and a little extra strawberry powder if desired into a smooth glaze.
  11. Drizzle the glaze over the warm rolls and serve.

Notes

    • Prep Time: 1 hour
    • Cook Time: 25 minutes
    • Category: Breakfast
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 roll
    • Calories: 365
    • Sugar: 18g
    • Sodium: 300mg
    • Fat: 14g
    • Saturated Fat: 8g
    • Unsaturated Fat: 4g
    • Trans Fat: 0g
    • Carbohydrates: 54g
    • Fiber: 1g
    • Protein: 6g
    • Cholesterol: 50mg

    Keywords: Pink Cinnamon Rolls

    Find it online: https://www.recipesmolly.com/pink-cinnamon-rolls-7-sweet-secrets-2/