Description
Delicious Peach Strawberry Lemon Popsicles blend the sweet juiciness of ripe peaches and strawberries with a zesty twist of lemon, creating a refreshing treat perfect for summer.
Ingredients
- Fresh Peaches
- Strawberries
- Lemon Juice
- Honey or Maple Syrup
- Water
Instructions
- Prepare the Fruits: Start by washing your peaches and strawberries thoroughly. Pit the peaches and slice them into chunks. Remove the green tops from the strawberries and slice them as well.
- Blend the Ingredients: In a blender, combine the peach chunks, sliced strawberries, lemon juice, honey (or maple syrup), and water. Blend on high until the mixture is smooth and well combined. Taste and adjust sweetness if needed.
- Pour into Molds: Carefully pour the blended fruit mixture into popsicle molds, leaving a little space at the top for expansion as they freeze.
- Add Sticks: If your molds require them, insert popsicle sticks into the mixture. If your molds are designed to catch the sticks, you can skip this step.
- Freeze: Place the molds in the freezer and freeze for at least 4-6 hours, or until they are completely solid.
- Remove and Enjoy: To release the popsicles, run warm water over the outside of the molds for a few seconds. Then gently pull on the sticks to remove the popsicles. Enjoy immediately or store for later!
Notes
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 50
- Sugar: 10 g
- Sodium: 0 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 13 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg
Keywords: Peach Strawberry Lemon Popsicles