Name: One Pot Creamy Tomato Orzo: Comfort in 25 Minutes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 1 cup orzo pasta; 1 can (15 oz) chickpeas, drained and rinsed; 3 tablespoons tomato paste; 3 cloves garlic, minced; ½ medium onion, finely diced; 2 tablespoons olive oil; 3 cups vegetable broth; 2 cups baby spinach; 1 teaspoon Italian seasoning; ½ teaspoon red pepper flakes (optional); Salt and pepper, to taste; ¼ cup grated Parmesan cheese (optional); Fresh basil, for garnish (optional)

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One Pot Creamy Tomato is the ultimate comfort food that I turn to when I’m short on time but craving something delicious. This recipe combines tender orzo pasta, chickpeas, and a rich tomato sauce that is both creamy and satisfying. In just 25 minutes, you can whip up a hearty meal that warms the soul and pleases the palate. Ready to dive in?

Why You’ll Love This One Pot Creamy Tomato

This dish is not just about convenience; it’s also packed with flavor and nutrition. Here are a few reasons why you’ll fall in love with it:

Quick and easy – perfect for busy weeknights.
Deliciously creamy without heavy cream.
One pot means less cleanup – score!
Rich in protein with chickpeas, making it filling.
Vegetarian-friendly, catering to various diets.
Versatile – customize with other veggies or protein.

You’ll find that this One Pot Creamy Tomato is an easy one pot tomato dish that everyone will adore. With its Italian cuisine roots, this recipe is simple yet indulgent.

Ingredients for One Pot Creamy Tomato

Gather these items:

1 cup orzo pasta
1 can (15 oz) chickpeas, drained and rinsed
3 tablespoons tomato paste
3 cloves garlic, minced
½ medium onion, finely diced
2 tablespoons olive oil
3 cups vegetable broth
2 cups baby spinach
1 teaspoon Italian seasoning
½ teaspoon red pepper flakes (optional)
Salt and pepper, to taste
¼ cup grated Parmesan cheese (optional)
Fresh basil, for garnish (optional)

How to Make One Pot Creamy Tomato Step-by-Step

Step 1: Heat olive oil in a large pot or skillet over medium heat.
Step 2: Sauté onion for 3–4 minutes until softened, then stir in garlic and cook for 1 more minute.
Step 3: Add orzo and toast for 1–2 minutes. Stir in tomato paste and mix well.
Step 4: Pour in vegetable broth, chickpeas, Italian seasoning, red pepper flakes, salt, and pepper. Stir to combine.
Step 5: Simmer uncovered for 10–12 minutes, stirring often, until orzo is tender and most liquid is absorbed.
Step 6: Stir in baby spinach until wilted. Add Parmesan and basil if desired. Adjust seasoning.
Step 7: Scoop into bowls and garnish with extra cheese or herbs. Serve hot.

Pro Tips for the Perfect One Pot Creamy Tomato

Keep these in mind:

This dish is perfect for busy nights.
Feel free to adjust the seasoning to your taste.
Garnish with additional cheese or fresh herbs if desired.
For a creamier texture, add a splash of cream at the end.
Pair with crusty bread for a complete meal.

Best Ways to Serve One Pot Creamy Tomato

This creamy tomato dish pairs beautifully with a variety of sides:

Garlic bread for that extra flavor.
A light salad to balance the richness.
Serve with roasted vegetables for a nutritious meal.

How to Store and Reheat One Pot Creamy Tomato

To store, let the dish cool completely and transfer it to an airtight container. It will keep in the fridge for up to 3 days. When ready to enjoy again, simply reheat on the stovetop or in the microwave until warmed through. This makes it a perfect meal prep option!

Frequently Asked Questions About One Pot Creamy Tomato

What’s the secret to perfect One Pot Creamy Tomato?

The key lies in not overcooking the orzo. Stir often to prevent sticking and adjust the seasoning to your preference for the best flavor.

Can I make One Pot Creamy Tomato ahead of time?

Absolutely! You can prepare it a day in advance and store it in the fridge. Just reheat gently before serving.

How do I avoid common mistakes with One Pot Creamy Tomato?

Avoid adding too much liquid; this can make the dish soupy. Follow the instructions closely for the best results and ensure you stir frequently.

Variations of One Pot Creamy Tomato You Can Try

Feel free to mix it up with these variations:

Add protein such as chicken or shrimp for a heartier meal.
Include different vegetables like zucchini or bell peppers.
For a vegan option, omit the cheese or use nutritional yeast.

With its Italian roots and vegetarian diet-friendly options, this dish is bound to become a staple in your cooking repertoire.

For more delicious recipes, check out Creamy Potato Soup or Veggie Orzo Recipe. If you’re looking for a quick meal, Last Recipes has plenty of options!