Description
Delicious Lemon Lime Sherbet Float with Cherries Recipe
Ingredients
- Lemon Lime Sherbet
- Cherries
- Club Soda or Lemon-Lime Soda
- Fresh Mint (optional)
Instructions
- Prepare the Glasses: Start by choosing tall glasses or float glasses. You want to have enough space for the sherbet and the soda.
- Add Sherbet: Place 2-3 scoops of lemon lime sherbet into each glass. Make sure to leave some room at the top for the soda and cherries.
- Pour in the Soda: Gently pour club soda or lemon-lime soda over the sherbet. Pour slowly to avoid too much fizz and overflowing. Aim for about 1 cup of soda per glass.
- Add Cherries: Top each float with a handful of cherries. If you’re using fresh cherries, you can pit them or leave them whole for a juicy surprise.
- Garnish (Optional): If you have fresh mint, place a sprig on top for a lovely presentation and an added hint of flavor.
- Serve Immediately: Serve the floats with a spoon and a straw. Enjoy them right away while the sherbet is still frozen, and the soda is fizzy!
Notes
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 float
- Calories: 200
- Sugar: 30 g
- Sodium: 50 mg
- Fat: 2 g
- Saturated Fat: 1 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: Lemon Lime Sherbet Float