Description
A refreshing salad featuring fresh tuna and crisp cucumbers, perfect for a light meal.
Ingredients
Scale
- 2 cups cucumbers (diced)
- 1 can tuna (drained)
- 1 cup cherry tomatoes (halved)
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- to taste salt
- to taste pepper
Instructions
- In a mixing bowl, combine the diced cucumbers, drained tuna, and halved cherry tomatoes.
- Drizzle with olive oil and lemon juice, then season with salt and pepper to taste.
- Toss gently to combine all ingredients.
- Serve immediately or chill in the refrigerator before serving.
Notes
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3 g
- Sodium: 300 mg
- Fat: 12 g
- Saturated Fat: 1 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 2 g
- Protein: 30 g
- Cholesterol: 40 mg
Keywords: Fresh Tuna Cucumber Salad