Description
M&M Cookie Dough Fudge is a fun no-bake dessert made with creamy fudge, edible cookie dough flavor, mini chocolate chips, and crunchy colorful M&M candies.
Ingredients
Scale
- 3 cups white chocolate chips
- 14 ounces sweetened condensed milk
- 1/4 cup butter
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
- 1 cup heat-treated flour
- 1/2 cup mini chocolate chips
- 1 cup M&M candies, divided
- Optional sea salt
- Optional sprinkles
- Optional peanut butter chips
- Optional caramel drizzle
Instructions
- Line an 8×8-inch pan with parchment paper.
- Heat-treat flour and cool completely.
- In a saucepan over low heat combine white chocolate chips, condensed milk, and butter.
- Stir until melted and smooth.
- Add brown sugar and vanilla extract.
- Mix in cooled flour until thick and blended.
- Fold in mini chocolate chips and half of the M&M candies.
- Spread mixture evenly into prepared pan.
- Press remaining M&Ms onto the top.
- Refrigerate at least 3 hours until firm.
- Lift from pan using parchment paper.
- Cut into squares with a sharp knife.
- Serve chilled or slightly cool.
Notes
- Store in an airtight container in the refrigerator.
- Try different mix-ins for variety.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 195
- Sugar: 15g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Cookie Dough Fudge, No-Bake Dessert, M&M Fudge