Description
A delicious sandwich made with chopped chicken, perfect for a quick meal.
Ingredients
Scale
- 2 cups chopped cooked chicken
- 1 cup mayonnaise
- 1 tablespoon mustard
- 1 cup chopped celery
- 1 cup chopped onions
- 4 slices bread (for serving)
Instructions
- In a mixing bowl, combine chopped chicken, mayonnaise, mustard, celery, and onions.
- Mix until well combined.
- Toast the bread slices on a grill until golden brown.
- Spoon the chicken mixture onto the toasted bread and serve.
Notes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sandwich
- Method: Mixing and Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2 g
- Sodium: 600 mg
- Fat: 15 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 3 g
- Protein: 25 g
- Cholesterol: 70 mg
Keywords: Chopped Chicken Sandwich Flavor