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American Flag Charcuterie Board

American Flag Charcuterie Board: 7 Festive Ideas


  • Author: basmer
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

A vibrant and festive American Flag Charcuterie Board perfect for celebrations like Fourth of July.


Ingredients

Scale
  • 1 cup blueberries
  • 1 cup white cheese slices (provolone or white cheddar)
  • 1 cup raspberries
  • 1 cup sliced pepperoni
  • 1 cup sliced salami
  • 1 cup white cheese cubes (mozzarella or Monterey Jack)

Instructions

  1. Start with a large wooden board or clean slate.
  2. Visualize your layout for the flag design.
  3. Place blueberries in the upper left corner for the blue section.
  4. Use a mini star cutter for the star cheese arrangement.
  5. Place raspberries in three rows for the red stripes.
  6. Arrange cheese cubes and salami slices for the white stripes.
  7. Adjust ingredients for balance and add fresh herbs or balsamic reduction.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 0 minutes
    • Category: Appetizer
    • Method: Assembly
    • Cuisine: American

    Nutrition

    • Serving Size: 1 serving
    • Calories: 250
    • Sugar: 5g
    • Sodium: 600mg
    • Fat: 15g
    • Saturated Fat: 6g
    • Unsaturated Fat: 7g
    • Trans Fat: 0g
    • Carbohydrates: 18g
    • Fiber: 1g
    • Protein: 12g
    • Cholesterol: 30mg

    Keywords: American Flag Charcuterie Board, Fourth of July, festive, appetizer