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Zesty Lemon Pasta Primavera

Zesty Lemon Pasta Primavera: 5 Steps to Pure Bliss


  • Author: basmer
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Zesty Lemon Pasta Primavera is a light, vibrant, and refreshing pasta dish packed with fresh vegetables, bright citrus flavor, and tender pasta.


Ingredients

  • Pasta (spaghetti, penne, or linguine)
  • Olive oil
  • Garlic cloves
  • Zucchini
  • Bell peppers
  • Cherry tomatoes
  • Broccoli or asparagus
  • Lemon zest and juice
  • Parmesan cheese
  • Salt and black pepper

Instructions

  1. Cook pasta in salted water until al dente. Reserve some pasta water, then drain.
  2. Heat olive oil in a large pan and sauté garlic until fragrant.
  3. Add vegetables and cook until tender-crisp.
  4. Stir in lemon zest and juice.
  5. Add cooked pasta to the pan and toss everything together, adding pasta water as needed.
  6. Sprinkle with parmesan and season to taste.
  7. Serve immediately while warm.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 20 minutes
    • Category: Main Course
    • Method: Stovetop
    • Cuisine: Italian

    Nutrition

    • Serving Size: 1 serving
    • Calories: 350
    • Sugar: 4g
    • Sodium: 200mg
    • Fat: 10g
    • Saturated Fat: 2g
    • Unsaturated Fat: 8g
    • Trans Fat: 0g
    • Carbohydrates: 50g
    • Fiber: 4g
    • Protein: 12g
    • Cholesterol: 10mg

    Keywords: Zesty Lemon Pasta Primavera, Pasta Primavera, Lemon Pasta, Vegetarian Pasta