Description
A delightful treat that evokes warm memories of holiday gatherings, these Walnut Snowball Cookies are buttery and melt-in-your-mouth, perfect for festive occasions.
Ingredients
Scale
- 1/2 cup melted butter
- 1 large egg
- 50 drops liquid stevia (about 1/4 tsp.)
- 1/2 tsp pure vanilla extract
- 1 cup walnuts
- 1/2 cup coconut flour, plus 1 to 2 tbsp. more for rolling
- 1/2 cup confectioners Swerve, divided
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix melted butter, egg, stevia, and vanilla extract until combined.
- In another bowl, combine coconut flour and walnuts.
- Gradually mix dry ingredients into wet mixture until just combined.
- Roll dough into small balls and place on a baking sheet.
- Bake for 12-15 minutes until edges are golden.
- Allow to cool slightly, then roll in confectioners Swerve.
Notes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 0g
- Sodium: 0mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Walnut Snowball Cookies