Vegan Kinder Riegel: 6 Steps to a Guilt-Free Delight

Name: Vegan Kinder Riegel: 6 Steps to a Guilt-Free Delight
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Cuisine: Vegan
Ingredients: 120 g Vegan milk chocolate; 60 g Vegan white chocolate; 20 g Oat milk powder; 1 tbsp Coconut oil

by basmer

30 de October de 2025

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Vegan Kinder Riegel with a creamy milk filling is a delightful treat that satisfies your sweet tooth without the guilt! As a vegan chocolate bar alternative to the classic Kinder chocolate, this version is both delicious and free from dairy, making it a perfect snack for everyone. In this recipe, you will create a rich, creamy filling encased in a smooth chocolate shell. It’s the perfect homemade indulgence for chocolate lovers.

Why You’ll Love This Vegan Kinder Riegel

There are countless reasons to love these Vegan Kinder Riegel. First, they’re a guilt-free alternative to traditional chocolate bars. Second, they feature a creamy filling that is simply irresistible. Third, they are made from plant-based ingredients, making them suitable for vegans and those with lactose intolerance. Fourth, these homemade bars are free from artificial preservatives found in many commercial candies. Fifth, they can be customized with various fillings or toppings to suit your taste. Finally, they make a fantastic treat for kids, ensuring everyone can join in on the fun. These bars are a great way to enjoy a vegan-friendly chocolate treat while staying aligned with a healthy lifestyle!

Ingredients for Vegan Kinder Riegel

Gather these items:

120 g Vegan milk chocolate (Essential for that familiar Kinder Riegel taste.)
60 g Vegan white chocolate (Adds a creamy, sweet flavor to your filling.)
20 g Oat milk powder (Provides a smooth, velvety texture.)
1 tbsp Coconut oil (Helps to create a creamy consistency.)

How to Make Vegan Kinder Riegel Step-by-Step

Step 1: Finely chop the vegan milk chocolate. Use 90 g for the hollow body and set aside 30 g for the base.
Step 2: Slowly heat 60 g of the vegan milk chocolate in a heatproof bowl over a pot of simmering water on low heat.
Step 3: Once melted, add the reserved 30 g of chocolate and stir until blended smoothly.
Step 4: Pour the melted chocolate into a piping bag and pipe it into the bar mold, then chill to set.
Step 5: Melt the vegan white chocolate in a bowl, add oat milk powder and coconut oil, then transfer to a piping bag.
Step 6: Fill the mold with the creamy filling, leaving space for the base, and chill until firm.
Step 7: Melt 20 g of the remaining vegan milk chocolate for the base and add the last 10 g of chocolate.
Step 8: Pour this mixture into the piping bag and fill the bar mold. Chill for at least 1 hour to set.
Step 9: Turn the mold upside down and tap to release your Vegan Kinder Riegel bars.

Pro Tips for the Perfect Vegan Kinder Riegel

Keep these in mind:

Ensure your chocolate is high quality for the best flavor.
Be patient while melting the chocolate; too much heat can cause it to seize.
Experiment with different plant-based fillings for variety.
For a richer flavor, try adding a hint of vanilla extract to the filling.
Store your Vegan Kinder Riegel in an airtight container to maintain freshness.

Best Ways to Serve Vegan Kinder Riegel

These Vegan Kinder Riegel are perfect as a snack on their own or served with a cup of dairy-free hot chocolate for an indulgent treat. You can also slice them into smaller pieces and serve them at parties as a fun and delicious dessert option. Pair them with fresh fruit or a scoop of vegan ice cream for a delightful dessert experience. They are not just a great vegan candy bar option but also a fun addition to children’s lunchboxes!

Vegan Kinder Riegel: 6 Steps to a Guilt-Free Delight - Vegan Kinder Riegel - additional detail

How to Store and Reheat Vegan Kinder Riegel

To keep your Vegan Kinder Riegel fresh, store them in an airtight container in the refrigerator. These treats can also be frozen for longer storage. If you need to reheat them, allow them to come to room temperature or gently warm them in the microwave for a few seconds. Always remember to meal prep these bars ahead of time for a quick and satisfying snack during the week!

Frequently Asked Questions About Vegan Kinder Riegel

What is a vegan Kinder Riegel?

A vegan Kinder Riegel is a plant-based chocolate bar that mimics the classic Kinder chocolate, featuring a creamy filling and smooth chocolate exterior. It’s made without any dairy, making it suitable for vegans and those looking for a dairy-free Kinder chocolate alternative.

Can I make Vegan Kinder Riegel ahead of time?

Yes! In fact, making these bars ahead of time is a great idea. They store well in the refrigerator for several days, allowing you to enjoy them whenever you crave a sweet treat. This makes them an excellent choice for meal prep!

How do I avoid common mistakes with Vegan Kinder Riegel?

To ensure the best results, make sure to melt the chocolate gently and avoid overheating. Additionally, allow sufficient time for the bars to chill and set properly. Following the instructions carefully will help you achieve a delicious homemade Kinder chocolate alternative.

Variations of Vegan Kinder Riegel You Can Try

If you want to mix things up, consider using different types of nut butters or flavored extracts in the filling for a unique twist. You can also add crushed nuts or dried fruits to the chocolate mixture for added texture and flavor. For those who prefer a fruity touch, try incorporating a layer of fruit puree between the chocolate layers. These variations will keep your treats exciting and cater to different taste preferences!

For more delicious recipes, check out last recipes for inspiration!