Valentines Day Oreo Mms cookies are the perfect blend of sweetness and crunch, making them an ideal treat for your Valentine’s Day celebrations. These cookies combine the beloved flavors of Oreo and M&M’s to create a delightful dessert that captures the essence of love and joy. Each bite is filled with vibrant colors and the rich taste of chocolate, making them a favorite among kids and adults alike. Whether you’re baking for a party or just to surprise a loved one, these cookies are sure to bring smiles and sweet memories.
Why You’ll Love This Valentines Day Oreo Mms
There are countless reasons to adore these cookies: firstly, they are incredibly easy to make, requiring minimal ingredients and time. Secondly, the Valentine’s Day chocolate treats are visually stunning, thanks to the colorful M&M’s that add a festive touch. Thirdly, they offer a delightful chewy texture with a satisfying crunch from the chopped Oreos. Additionally, these cookies are perfect for sharing, making them ideal for Valentine’s Day snack ideas. Lastly, they can be customized with different types of M&M’s to suit various occasions, ensuring they remain a hit all year round. They fit wonderfully into the Dessert category, ensuring they are a go-to for sweet cravings.
Ingredients for Valentines Day Oreo Mms
Gather these items:
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 2 tsp vanilla extract
- 1 1/3 cups all-purpose flour
- 1 tbsp cornstarch
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2/3 cup Valentine’s Day M&M’s
- 7 regular Oreos, roughly chopped (NOT double-stuffed)
How to Make Valentines Day Oreo Mms Step-by-Step
- Step 1: Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Step 2: In a large mixing bowl, cream the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Step 3: Beat in the egg and vanilla extract until well combined.
- Step 4: In a separate bowl, combine the flour, cornstarch, baking soda, and salt. Gradually add the dry mixture to the wet ingredients, stirring just until incorporated.
- Step 5: Fold in the chopped Oreos and Valentine’s Day M&M’s.
- Step 6: Using a large cookie scoop, portion out dough balls (about 1/4 cup each) and place them on the prepared baking sheet. Top with extra Oreos and M&M’s for extra color.
- Step 7: Bake the cookies for 13 minutes or until golden around the edges. The centers may look slightly underdone, but they will continue to set as they cool.
- Step 8: Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Pro Tips for the Best Valentines Day Oreo Mms
Keep these in mind:
- Store cookies in an airtight container for up to one week.
- Feel free to customize with other types of M&M’s for different occasions.
- To enhance the flavors, consider adding a pinch of cinnamon or a handful of nuts for extra crunch.
Best Ways to Serve Valentines Day Oreo Mms
These cookies can be served in a variety of delightful ways. Consider stacking them in a decorative jar for a charming gift. You can also plate them alongside a glass of milk or hot cocoa for a comforting treat. For parties, arrange them on a dessert table alongside other Valentine’s Day candy options to create a colorful display.
How to Store and Reheat Valentines Day Oreo Mms
To maintain their freshness, store the cookies in an airtight container at room temperature for up to one week. If you want to prepare them in advance, you can freeze the cookie dough balls and bake them fresh when needed. This method is perfect for meal prep and ensures you have warm cookies on hand whenever a craving strikes.
Frequently Asked Questions About Valentines Day Oreo Mms
What’s the secret to perfect Valentines Day Oreo Mms?
The secret lies in not overmixing the dough once you add the flour. This keeps the cookies soft and chewy. Also, make sure to use fresh ingredients for the best flavor and texture!
Can I make Valentines Day Oreo Mms ahead of time?
Absolutely! You can prepare the dough and refrigerate it for up to 24 hours before baking. This helps the flavors meld beautifully and results in even tastier cookies.
How do I avoid common mistakes with Valentines Day Oreo Mms?
To avoid spreading, ensure your butter is softened but not melted. Also, measure your flour accurately; too much flour can lead to dry cookies.
Variations of Valentines Day Oreo Mms You Can Try
Get creative with these cookie variations! You can substitute regular M&M’s with peanut butter or caramel M&M’s for different flavors. For a more festive touch, add red and pink sprinkles on top before baking. Additionally, consider making mini cookie sandwiches by adding cream filling between two cookies for a fun twist!

For more delicious recipes, check out our latest recipes or explore gingerbread cookies for a festive treat. If you’re looking for more dessert ideas, try our double chocolate peppermint cookies or cranberry orange sweet rolls.
For additional information on baking techniques, you can refer to this baking tips guide.
Print
Valentines Day Oreo MMs: 12 Delicious Cookie Recipes
- Total Time: 28 minutes
- Yield: 12 cookies 1x
- Diet: Vegetarian
Description
These Valentine’s Day Oreo M&M’s Cookies are a festive and delicious treat, perfect for celebrating the season of love.
Ingredients
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 2 tsp vanilla extract
- 1 1/3 cups all-purpose flour
- 1 tbsp cornstarch
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2/3 cup Valentine’s Day M&M’s
- 7 regular Oreos, roughly chopped (NOT double-stuffed)
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- In a separate bowl, combine the flour, cornstarch, baking soda, and salt. Gradually add the dry mixture to the wet ingredients, stirring just until incorporated.
- Fold in the chopped Oreos and Valentine’s Day M&M’s.
- Using a large cookie scoop, portion out dough balls (about 1/4 cup each) and place them on the prepared baking sheet. Top with extra Oreos and M&M’s for extra color.
- Bake the cookies for 13 minutes or until golden around the edges. The centers may look slightly underdone, but they will continue to set as they cool.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- Store cookies in an airtight container for up to one week.
- Feel free to customize with other types of M&M’s for different occasions.
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Valentine's Day, Cookies, Oreo, M&M's









