Turkey Cookies are a delightful and playful treat that brings joy to any Thanksgiving celebration. These easy-to-make cookies are not only fun for kids to create but are also a delicious addition to your holiday dessert table. With a combination of classic ingredients and a festive design, they are sure to impress your family and friends. Let’s dive into how to make these adorable treats that kids will love!
Why You’ll Love This Turkey Cookies
These Thanksgiving cookies are perfect for numerous reasons. First, they are incredibly simple to make, requiring no baking at all—perfect for those busy holiday schedules. Second, they are an engaging activity for kids, allowing them to unleash their creativity with fun turkey cookie designs. Third, they use readily available ingredients, meaning you won’t have to hunt for anything special. Fourth, they are visually appealing, making them the centerpiece of your dessert table. Fifth, they can be customized for various dietary needs, including gluten-free turkey cookies options. Lastly, these cookies are delicious and a hit among both kids and adults, making them a must-have for your Thanksgiving party.
Ingredients for Turkey Cookies
Gather these items:
- 16 OREO Cookies (No substitutions recommended.)
- 1/2 cup Chocolate Frosting (melted) (Use store-bought or homemade.)
- 12 mini Reese’s Cups (Add a delightful chocolatey flavor.)
- 12 Candy Eyes (Optional, but adds flair.)
- 1/2 cup Reese’s Pieces (orange) (For colorful detailing.)
- 1 cup Candy Corn (For iconic turkey feathers.)
How to Make Turkey Cookies Step-by-Step
- Step 1: Place one OREO cookie flat on a clean surface. Add a generous dab of melted chocolate frosting on top.
- Step 2: Gently position a mini Reese’s Cup on the dab of frosting, close to the bottom of the OREO.
- Step 3: Add another dab of frosting on the top of the OREO cookie to hold the decoration.
- Step 4: Arrange candy corn around the top of the OREO to form the tail feathers.
- Step 5: Dot three small spots of frosting on the Reese’s Cup to attach candy eyes and halved Reese’s Pieces.
- Step 6: Enjoy these treats immediately, or store in an airtight container.
Pro Tips for the Best Turkey Cookies
Keep these in mind:
- Use fresh ingredients for the best flavor and appearance.
- Have fun with decorations; let kids create their own designs!
- Store cookies in an airtight container to maintain freshness, as they are best enjoyed within a few days.
- Consider using turkey cookie cutters for added fun, shaping cookies before decorating.
- These cookies are perfect for holiday turkey cookies events, so be ready to make them with friends!
Best Ways to Serve Turkey Cookies
These cute turkey cookies for kids are perfect for various occasions. You can serve them as part of your Thanksgiving dessert table, alongside pies and cakes, or offer them as a fun activity during family gatherings. They also make great party favors or classroom treats during the festive season. Pair them with milk or hot cocoa for a cozy treat.
How to Store and Reheat Turkey Cookies
To keep your cookies fresh, store them in an airtight container at room temperature. They can last for about 3-4 days. If you want to prepare in advance for a Thanksgiving party, consider making them a day early. Just remember that they are best enjoyed fresh!
Frequently Asked Questions About Turkey Cookies
What’s the secret to perfect Turkey Cookies?
The secret to perfect Turkey Cookies lies in using quality ingredients and allowing kids to get creative with decorating. The combination of OREO cookies with Reese’s Cups is a winning flavor pairing that everyone loves!
Can I make Turkey Cookies ahead of time?
Yes! You can prepare the components of the cookies ahead of time. Assemble them the day before your event to ensure they stay fresh and visually appealing.
How do I avoid common mistakes with Turkey Cookies?
Common mistakes include not using enough frosting to hold decorations and overcrowding the cookies with too many toppings. Keep it simple for the best results!
Variations of Turkey Cookies You Can Try
There are countless ways to customize Turkey Cookies. You can use different types of cookies like chocolate chip or even gluten-free options for those with dietary restrictions. Try adding icing for a more colorful look or swap candy types for different flavors. You can also experiment with various themes, such as making them festive for Christmas or Halloween by changing the decorations.
For more fun recipes, check out our latest recipes or try making gingerbread cookies for the holidays!
For tips on how to make your cookies even more festive, you can visit Sweet Potato Biscuits for Thanksgiving or learn about Cranberry Orange Pancakes!
For more information on cookie decorating techniques, you can refer to Food Network’s cookie decorating guide.
Print
Turkey Cookies: 5 Fun and Festive Recipes for Kids
- Total Time: 5 minutes
- Yield: 12 cookies 1x
- Diet: Vegetarian
Description
Easy Turkey Cookies are a fun and flavorful treat for Thanksgiving that kids will love to make and eat.
Ingredients
- 16 OREO Cookies (No substitutions recommended.)
- 1/2 cup Chocolate Frosting (melted) (Use store-bought or homemade.)
- 12 mini Reese’s Cups (Add a delightful chocolatey flavor.)
- 12 Candy Eyes (Optional, but adds flair.)
- 1/2 cup Reese’s Pieces (orange) (For colorful detailing.)
- 1 cup Candy Corn (For iconic turkey feathers.)
Instructions
- Place one OREO cookie flat on a clean surface. Add a generous dab of melted chocolate frosting on top.
- Gently position a mini Reese’s Cup on the dab of frosting, close to the bottom of the OREO.
- Add another dab of frosting on the top of the OREO cookie to hold the decoration.
- Arrange candy corn around the top of the OREO to form the tail feathers.
- Dot three small spots of frosting on the Reese’s Cup to attach candy eyes and halved Reese’s Pieces.
- Enjoy these treats immediately, or store in an airtight container.
Notes
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120 kcal
- Sugar: 10 g
- Sodium: 50 mg
- Fat: 7 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: Turkey Cookies, Thanksgiving Cookies, Kid-Friendly Recipes
