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Torta Sandwich

Torta Sandwich: 5 Irresistible Flavors to Savor


  • Author: basmer
  • Total Time: 25 min
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

Delicious Torta Sandwich Recipe for Ultimate Comfort Food


Ingredients

Scale
  • 1 loaf Bolillo or baguette
  • 4 oz Chorizo
  • 4 oz Carnitas
  • 1/2 cup Refried beans
  • 1 cup Lettuce
  • 1 medium Tomato
  • 1 medium Avocado
  • 1 tbsp Chipotle mayo

Instructions

  1. Slice your bolillo or baguette lengthwise, creating a pocket for all those flavorful fillings.
  2. In a skillet over medium heat, cook the chorizo and carnitas together until heated through and slightly crispy.
  3. Spread a generous layer of refried beans inside the bread, then layer on the cooked meats. Add lettuce, tomato slices, and avocado.
  4. Drizzle chipotle mayo over the top of your sandwich.
  5. If you like a little extra crunch, pop the assembled sandwich back in the skillet for a couple of minutes.

Notes

    • Prep Time: 10 min
    • Cook Time: 15 min
    • Category: Sandwich
    • Method: Skillet
    • Cuisine: Mexican

    Nutrition

    • Serving Size: 1 sandwich
    • Calories: 650 kcal
    • Sugar: 2 g
    • Sodium: 800 mg
    • Fat: 35 g
    • Saturated Fat: 10 g
    • Unsaturated Fat: 20 g
    • Trans Fat: 0 g
    • Carbohydrates: 45 g
    • Fiber: 5 g
    • Protein: 25 g
    • Cholesterol: 70 mg

    Keywords: Torta Sandwich