Delicious Spiced Carrot Milk Gajar for Cozy Days

Name: Delicious Spiced Carrot Milk Gajar for Cozy Days
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Indian
Ingredients: 2-3 (110g) fresh carrots (peeled and roughly chopped); 4-5 walnut halves (optional); 3 cups milk (I use 2% milk, divided); 2 teaspoons sugar (adjust to taste); 1/8 teaspoon ground cinnamon (scant)

by basmer

26 de January de 2026

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Spiced Carrot Milk Gajar is a delightful warming Indian drink made with milk, carrot paste, and cinnamon. It’s soothing, delicious, and perfect for chilly evenings, making it a staple in my winter beverage repertoire. This comforting drink not only satisfies my sweet tooth but also provides numerous health benefits. Let’s dive into how to make this cozy drink!

Why You’ll Love This Spiced Carrot Milk Gajar

This drink is not just about flavor; it’s a powerhouse of health benefits. Here are several reasons to love it:

Rich in vitamins and nutrients from fresh carrots.
Milk adds calcium and protein, enhancing your diet.
Cinnamon provides anti-inflammatory properties.
It’s a comforting drink, perfect for winter.
Great for kids, making it a fun way to get them to eat vegetables.
Can be made vegan by substituting milk with plant-based alternatives.

This Spiced Gajar Milk Recipe is a traditional drink in Indian households, especially during the winter months. It’s truly a healthy spiced carrot drink!

Ingredients for Spiced Carrot Milk Gajar

Gather these items:

2-3 (110g) fresh carrots (peeled and roughly chopped)
4-5 walnut halves (optional)
3 cups milk (I use 2% milk, divided)
2 teaspoons sugar (adjust to taste)
1/8 teaspoon ground cinnamon (scant)

How to Make Spiced Carrot Milk Gajar Step-by-Step

Step 1: Add roughly cut, peeled red carrots, walnuts (if using), and 1/3 cup milk to a blender jar.
Step 2: Blend to a super fine smooth paste. Add extra milk as needed while grinding. You will get about 3/4 cup of carrot paste. This paste can be stored for 2-4 days in the fridge. For 2 servings, we need 1/4 cup paste only.
Step 3: In a heavy sauce pot, combine 2.5 cups milk and 1/2 cup carrot paste. Place the pot on a medium flame. Stirring frequently, bring to a slow boil making sure that the milk doesn’t catch the bottom.
Step 4: Reduce flame to low and let simmer for 8-12 minutes until the milk is thickened slightly and carrots get a chance to fully cook and pass on their flavor to the milk. As the milk gently simmers and the carrots cook, the mixture slowly thickens. You can always adjust the consistency as it cooks by adding a splash of milk while simmering until it feels just right to you.
Step 5: Add ground cinnamon and sugar. Mix well and pour into serving cups. You can sprinkle ground pistachios or sliced almonds on top before serving. Serve warm!

Pro Tips for the Perfect Spiced Carrot Milk Gajar

Keep these in mind:

Adjust sugar to taste for your preference.
Store carrot paste in the fridge for 2-4 days.
Serve warm for best flavor.
For an extra creamy texture, use full-fat milk.
Experiment with spices like cardamom or nutmeg for a unique flavor.

Best Ways to Serve Spiced Carrot Milk Gajar

This delicious drink can be served in various ways:

Top with crushed nuts like pistachios or almonds for added texture.
Pair it with warm bread or parathas for a satisfying snack.
Serve it in festive glasses for a special occasion.

How to Store and Reheat Spiced Carrot Milk Gajar

To store, keep any leftover Gajar Milk in an airtight container in the fridge for up to 2 days. Reheat gently on the stove, stirring to avoid burning. You can meal prep by making the carrot paste ahead of time!

Frequently Asked Questions About Spiced Carrot Milk Gajar

What’s the secret to perfect Spiced Carrot Milk Gajar?

The secret lies in simmering the milk gently to allow the flavors to meld without scorching it. The right balance of spices and sweetness also plays a crucial role in the overall taste.

Can I make Spiced Carrot Milk Gajar ahead of time?

Yes, you can prepare the carrot paste in advance and store it in the fridge. When ready to serve, simply combine it with milk and heat.

How do I avoid common mistakes with Spiced Carrot Milk Gajar?

To avoid burning the milk, always stir it while it simmers, and keep the heat low. Additionally, ensure the carrot paste is blended smoothly for the best texture.

Variations of Spiced Carrot Milk Gajar You Can Try

Feel free to customize your drink with these variations:

Make it vegan using almond or coconut milk.
Add a pinch of nutmeg for a different spice profile.
Incorporate other fruits, like apples, for added sweetness.

Enjoy your homemade Spiced Carrot Milk Gajar and embrace its warmth and flavor this winter!

This drink is not just about flavor; it’s a powerhouse of health benefits. Here are several reasons to love it: Last Recipes, Gingerbread Cookies, and Sweet Potato Biscuits are just a few examples of delicious recipes that can complement your cozy drink.

Delicious Spiced Carrot Milk Gajar for Cozy Days - Spiced Carrot Milk Gajar - additional detail

For more information on the health benefits of carrots, check out this Healthline article.