Slow Cooker Turkey Chili is a hearty dish that has become a staple in my kitchen, especially on chilly days. This easy slow cooker turkey chili recipe is comforting, packed with protein, and bursting with flavor from beans and spices. Whether you’re using leftover turkey or ground turkey, this dish is versatile and perfect for meal prep. Let’s dive into how to make this delicious meal!
Why You’ll Love This Slow Cooker Turkey Chili
There are countless reasons to love this slow-cooked turkey chili recipe. First, it’s incredibly easy to prepare; just toss everything in the slow cooker! Second, it’s a healthy turkey chili in a slow cooker that provides a nutritious meal for the whole family. Third, this dish can be customized to fit your taste preferences, whether you enjoy a mild or spicy slow cooker turkey chili. Additionally, it’s a one-pot meal that minimizes cleanup. Lastly, it’s budget-friendly, using basic ingredients that you likely already have at home. With all these benefits, it’s no wonder this dish is a favorite!
Ingredients for Slow Cooker Turkey Chili
Gather these items:
- 1 cup diced onion
- 1 bell pepper (any color, diced)
- 2 cloves garlic (minced)
- 2 cups cooked diced turkey (or cooked ground turkey)
- 1 can 15-ounce can diced tomatoes
- 1 can 15-ounce can kidney beans, drained and rinsed
- 1 can 15-ounce can black beans, drained and rinsed
- 2 cups chicken or turkey broth
- 1 packet chili seasoning
- Salt and pepper (to taste)
How to Make Slow Cooker Turkey Chili Step-by-Step
- Step 1: Combine all the ingredients in the slow cooker.
- Step 2: Cook on low for 6-8 hours or high for 3-4 hours.
Pro Tips for the Best Slow Cooker Turkey Chili
Keep these in mind:
- Customize with your favorite toppings like cheese, sour cream, or green onions.
- For a spicier slow cooker turkey chili, add diced jalapeños or a dash of cayenne pepper.
- Make it a vegetarian slow cooker turkey chili alternative by omitting the turkey and adding more beans or vegetables.
Best Ways to Serve Slow Cooker Turkey Chili
This slow cooker chili with ground turkey is perfect on its own but can be enhanced with various toppings. Serve it alongside cornbread or over rice for a heartier meal. You can also offer garnishes like shredded cheese, avocado, or cilantro to elevate the dish. For a complete one-pot slow cooker turkey chili meal, pair it with a fresh salad or garlic bread.
How to Store and Reheat Slow Cooker Turkey Chili
To store your slow cooker turkey chili with beans, let it cool completely and transfer it to an airtight container. It can be stored in the refrigerator for up to 4 days. For longer storage, freeze it for up to 3 months. When ready to enjoy again, simply reheat in the microwave or on the stovetop until warmed through.
Frequently Asked Questions About Slow Cooker Turkey Chili
What is slow cooker turkey chili?
Slow cooker turkey chili is a comforting meal made by simmering turkey, beans, tomatoes, and spices in a slow cooker. This method allows flavors to meld beautifully over several hours.
Can I make slow cooker turkey chili ahead of time?
Absolutely! This easy slow cooker turkey chili can be made ahead of time and stored in the fridge or freezer, making it a great option for meal prep.
How do I avoid common mistakes with slow cooker turkey chili?
To avoid common pitfalls, ensure you don’t overfill the slow cooker and don’t skip the seasoning. Adjust the cooking time according to your slow cooker’s settings for the best results.
Variations of Slow Cooker Turkey Chili You Can Try
Feel free to mix things up with these delicious slow cooker turkey chili variations:
1. Add more vegetables like zucchini or corn for added nutrition.
2. Swap in different beans, such as pinto or cannellini, for variety.
3. For a low-fat slow cooker turkey chili, use lean turkey or chicken breast.
4. Create a gluten-free slow cooker turkey chili by ensuring all ingredients are certified gluten-free.
For more delicious recipes, check out last recipes or try making slow cooker Korean beef for a different flavor profile. If you’re interested in more chili recipes, you might enjoy pumpkin chili as a seasonal twist!
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Slow Cooker Turkey Chili: 5 Hearty Variations to Try
- Total Time: 370 minutes
- Yield: 6 servings 1x
- Diet: High Protein
Description
This hearty turkey chili is an easy, comforting meal packed with protein, beans, and chili seasoning.
Ingredients
- 1 cup diced onion
- 1 bell pepper (any color, diced)
- 2 cloves garlic (minced)
- 2 cups cooked diced turkey (or cooked ground turkey)
- 1 can 15-ounce can diced tomatoes
- 1 can 15-ounce can kidney beans, drained and rinsed
- 1 can 15-ounce can black beans, drained and rinsed
- 2 cups chicken or turkey broth
- 1 packet chili seasoning
- Salt and pepper (to taste)
Instructions
- Combine all the ingredients in the slow cooker.
- Cook on low for 6-8 hours or high for 3-4 hours.
Notes
- Customize with your favorite toppings like cheese, sour cream, or green onions.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 291
- Sugar: 2 g
- Sodium: 500 mg
- Fat: 3 g
- Saturated Fat: 1 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 10 g
- Protein: 29 g
- Cholesterol: 70 mg
Keywords: Slow Cooker Turkey Chili









