Description
This Scooby-Doo Sandwich is built on homemade jalapeño cheddar bread, layered with deli meats, creamy cheese, and all the fixings.
Ingredients
Scale
- 4 slices Bread (about ½-inch thick)
- 2 tablespoons Mayonnaise
- 1 tablespoon Yellow mustard
- 4 oz Smoked turkey breast (about 4 thin slices)
- 4 oz Ham (about 4 thin slices)
- 2 oz Pepperoni slices (about 12 slices or 4 large slices)
- 4 slices Muenster cheese
- 1 cup Shredded lettuce
- 1 medium Tomato (thinly sliced)
- ¼ small Onion (thinly sliced, red or white)
- ¼ cup Banana pepper rings
- Pinch of salt and black pepper (to taste)
- 1 tablespoon butter or olive oil (for skillet toasting)
Instructions
- If you are toasting the bread, spread each slice with butter or olive oil and place it in a skillet over medium high heat. Toast on each side for 2-3 minutes until golden brown.
- Optional to melt the cheese: Place the lunch meat in a layer on a piece of parchment paper: turkey, ham, and pepperoni. Top it with the sliced cheese. Place the parchment paper with the meat and cheese on it in the oven or air fryer to melt the cheese.
- Spread the mayonnaise and mustard on one side of each slice of bread. Now add the meat and cheese to one side.
- Add your toppings: shredded lettuce, tomato, onions, banana peppers, and sprinkle with salt and pepper.
- Cut your sandwich in half and enjoy with a pickle and your favorite chips!
Notes
- Use homemade jalapeño cheddar bread for extra flavor.
- Customize toppings to your liking.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Sandwich
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 408
- Sugar: 2 g
- Sodium: 1200 mg
- Fat: 50 g
- Saturated Fat: 15 g
- Unsaturated Fat: 20 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 1 g
- Protein: 32 g
- Cholesterol: 75 mg
Keywords: Scooby Doo Sandwich, sandwich recipe, deli sandwich