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Savory Cottage Cheese

Savory Cottage Cheese: Amazing 10-Min Recipe

  • Author: basmer
  • Total Time: 10 minutes
  • Yield: Approximately 2 cups 1x
  • Diet: Vegetarian

Description

Discover how to transform plain cottage cheese into a delicious and versatile savory creation. This recipe highlights how to make savory cottage cheese that’s perfect for breakfast, a quick lunch, or a light dinner. Explore easy savory cottage cheese ideas, dips, spreads, and bowls.

Ingredients

Scale
  • 2 cups cottage cheese
  • 1/4 cup finely chopped fresh chives
  • 2 tablespoons finely chopped fresh parsley
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • Salt and freshly ground black pepper to taste

Instructions

  1. In a medium bowl, combine the cottage cheese, chopped chives, chopped parsley, minced garlic, and lemon juice.
  2. Mix all ingredients thoroughly until well combined.
  3. Season your savory cottage cheese with salt and freshly ground black pepper.
  4. Taste and adjust seasonings as needed for your perfect savory cottage cheese.
  5. Serve this easy savory cottage cheese immediately as a dip, spread, or topping.

Notes

  • For a spicy savory cottage cheese, add a pinch of red pepper flakes.
  • Consider adding finely diced vegetables like bell peppers or cucumbers for added texture and flavor.
  • This savory cottage cheese filling can be used in wraps or as a topping for toast.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer/Dip/Spread
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 100
  • Sugar: 5g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 20mg

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Find it online: https://www.recipesmolly.com/savory-cottage-cheese-recipe/