DESSERTS

Delicious Peppermint Brownie Cookies For Holiday Treats

by basmer

21 de January de 2026

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Peppermint Brownie Cookies For are the perfect holiday treat that combines rich chocolate with refreshing peppermint. These delicious cookies have a chewy exterior and a soft, gooey center, making them irresistible. Whether you’re hosting a festive gathering or simply craving something sweet, this cookie recipe will delight your taste buds and fill your kitchen with a wonderful aroma. Let’s dive into how to create these delightful cookies that are sure to impress!

Why You’ll Love This Peppermint Brownie Cookies For

There are several reasons to fall in love with these cookies! First, they’re perfect for the holiday season, making them an ideal choice for Christmas gatherings. Second, the combination of chocolate and peppermint creates a unique flavor that is both refreshing and indulgent, perfect for satisfying your sweet tooth. Additionally, these Mint Chocolate Brownie Cookies are easy to make, requiring minimal prep and cook time. They’re also versatile; you can customize them with different mix-ins or toppings. Plus, they’re great for gift-giving, making them a thoughtful treat for loved ones. Lastly, these cookies can be enjoyed year-round, not just during the holidays, which makes them a delightful addition to any dessert table.

Ingredients for Peppermint Brownie Cookies For

Gather these items:

1/2 cup unsweetened cocoa powder
1 cup all-purpose flour
1 cup granulated sugar
1/2 cup brown sugar
1/2 cup unsalted butter
2 large eggs
1/2 teaspoon peppermint extract
1 cup semi-sweet chocolate chips
1/2 cup crushed candy canes

How to Make Peppermint Brownie Cookies For Step-by-Step

Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: In a medium saucepan over low heat, melt the unsalted butter. Once melted, remove it from heat and let it cool slightly.
Step 3: In a large bowl, combine the melted butter, granulated sugar, and brown sugar. Whisk until well blended.
Step 4: Beat in the eggs one at a time, mixing well after each addition. Stir in the peppermint extract.
Step 5: In a separate bowl, whisk together the cocoa powder, flour, and a pinch of salt. Gradually add this mixture to the wet ingredients, stirring until just combined.
Step 6: Gently fold in the semi-sweet chocolate chips and half of the crushed candy canes into the batter.
Step 7: Using a cookie scoop or a tablespoon, place rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Step 8: Bake for 10-12 minutes or until the edges look set but the centers are still soft. They will continue to cook slightly on the baking sheet after removal.
Step 9: Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 10: Once cooled, sprinkle the remaining crushed candy canes on top for an extra festive touch!

Pro Tips for the Best Peppermint Brownie Cookies For

Keep these in mind:

Store cookies in an airtight container for up to one week.
These cookies are great for holiday gift-giving.
Adjust peppermint extract to taste if you prefer a stronger flavor.
For a fun twist, consider adding Peppermint Chocolate Chip Cookies as an alternative.
Experiment with different types of chocolate chips for varied flavors.

Best Ways to Serve Peppermint Brownie Cookies For

These cookies are versatile and can be served in various delightful ways. Pair them with a glass of cold milk or a warm cup of cocoa for a cozy treat. They also make an excellent dessert option for holiday parties, alongside other Peppermint Dessert Cookies or festive treats. For a creative presentation, stack them in a holiday-themed tin for gifting or display.

How to Store and Reheat Peppermint Brownie Cookies For

To keep your cookies fresh, store them in an airtight container at room temperature. They will remain delicious for about a week. If you want to enjoy them warm, simply microwave them for about 10-15 seconds. These cookies can also be made ahead of time and stored in the freezer for up to three months, making them a convenient option for busy holiday schedules.

Frequently Asked Questions About Peppermint Brownie Cookies For

What’s the secret to perfect Peppermint Brownie Cookies For?

The secret lies in not overbaking them. You want the centers to remain soft and chewy. This ensures that each bite is a delightful mix of textures and flavors, especially when using quality chocolate.

Can I make Peppermint Brownie Cookies For ahead of time?

Absolutely! These cookies can be made in advance and stored in an airtight container. You can also freeze the dough and bake fresh cookies whenever you desire, allowing for a quick treat any time.

How do I avoid common mistakes with Peppermint Brownie Cookies For?

A common mistake is overmixing the batter after adding the flour. This can lead to tougher cookies. Be gentle and mix until just combined. Also, keep an eye on the baking time to maintain a chewy texture.

Variations of Peppermint Brownie Cookies For You Can Try

If you want to switch things up, consider these variations:

Gluten-Free Peppermint Brownie Cookies: Substitute all-purpose flour with a gluten-free blend for a delicious alternative.
Peppermint Swirl Brownie Cookies: Swirl in some cream cheese for a rich and tangy flavor contrast.
Mint Brownie Cookie Bars: Spread the dough in a baking dish instead of making individual cookies for a bar version.
Peppermint Cocoa Brownie Cookies: Add cocoa powder and dark chocolate chips for an extra chocolatey treat.

Delicious Peppermint Brownie Cookies For Holiday Treats - Peppermint Brownie Cookies For - additional detail

For more delicious recipes, check out our latest recipes or try making Double Chocolate Peppermint Cookies for a twist on this classic. If you’re interested in other holiday treats, Gingerbread Cookies with Maple Glaze are a must-try!

For more information on the benefits of peppermint, you can visit Healthline.

Delicious Peppermint Brownie Cookies For Holiday Treats

Author: basmer
Total Time: 27 minutes
Yield: 24 cookies 1x
Diet: Vegetarian

Print Recipe

Description

Delicious Peppermint Brownie Cookies for Holiday Treats

Ingredients

Scale

1/2 cup unsweetened cocoa powder
1 cup all-purpose flour
1 cup granulated sugar
1/2 cup brown sugar
1/2 cup unsalted butter
2 large eggs
1/2 teaspoon peppermint extract
1 cup semi-sweet chocolate chips
1/2 cup crushed candy canes

Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium saucepan over low heat, melt the unsalted butter. Once melted, remove it from heat and let it cool slightly.
In a large bowl, combine the melted butter, granulated sugar, and brown sugar. Whisk until well blended.
Beat in the eggs one at a time, mixing well after each addition. Stir in the peppermint extract.
In a separate bowl, whisk together the cocoa powder, flour, and salt. Gradually add this mixture to the wet ingredients, stirring until just combined.
Gently fold in the semi-sweet chocolate chips and half of the crushed candy canes into the batter.
Using a cookie scoop or a tablespoon, place rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes or until the edges look set but the centers are still soft. They will continue to cook slightly on the baking sheet after removal.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Once cooled, sprinkle the remaining crushed candy canes on top for an extra festive touch!