Description
This New Year’s Eve Clock Dessert Charcuterie Board features 13 desserts and numbered cookies for a festive presentation.
Ingredients
- Reese’s Thins Dark Chocolate Peanut Butter Cups
- Hershey’s Kisses Milk Chocolate Candy
- Gourmet Peanut Brittle
- Dark Chocolate Peppermint Patties
- Dark Chocolate Sea Salt Caramels
- Lindt White Chocolate Candy Truffles
- Pepperidge Farm Pirouette Cookies
- Junior Mints
- Flipz White Fudge Covered Pretzels
- Pepperidge Farm Milano White Chocolate Lemon Flavored Cookies
- Ferrero Rocher Gourmet Hazelnut Milk Chocolate
- Jet-Puffed Mini Marshmallows
- OREO White Fudge Covered Chocolate Sandwich Cookies
- Edible Markers
Instructions
- First, print the “Happy New Year’s” sign, cut it out, and place it on the lid of the pirouette cookies.
- Next, place parchment paper on a round tray and the “Happy New Year’s” sign in the center of the tray.
- Open up the chocolates, cookies, and candies and arrange them on the tray around the sign.
- Use the edible marker to write the clock numbers on the OREO White Fudge Covered Chocolate Sandwich Cookies and place them around the New Year’s Eve Clock Dessert Charcuterie Board.
- Serve & enjoy!
Notes
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: New Years Eve Clock, Dessert Charcuterie Board, Holiday Desserts