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Mini Pumpkin Pizzas

Mini Pumpkin Pizzas: 1 Adorable Fall Treat

  • Author: basmer
  • Total Time: 30 minutes
  • Yield: 12 mini pizzas 1x
  • Diet: Vegetarian

Description

Mini Pumpkin Pizzas are adorable, cheesy, and customizable pizzas shaped like pumpkins, perfect for Halloween dinners, parties, or as fun appetizers. This recipe is quick to make and kid-friendly.

Ingredients

Scale
  • 1 sheet ready-rolled pizza dough (or homemade)
  • ½ cup pizza sauce
  • 1 to 1½ cups shredded mozzarella cheese
  • Black olives, green peppers, or pepperoni (for decorating)
  • 1 egg (for egg wash)
  • 1 tbsp olive oil (optional, for brushing crust)
  • Green bell pepper slice (for the pumpkin “stem”)
  • Optional toppings: cheddar cheese, red onion, mushrooms, sweetcorn

Instructions

  1. Prep the dough: Roll out pizza dough on a floured surface. Use a pumpkin-shaped cookie cutter or cut freehand to create pumpkin shapes. Re-roll scraps as needed.
  2. Add toppings: Place pumpkins on a parchment-lined baking tray. Spread each with a little pizza sauce and sprinkle with mozzarella.
  3. Decorate faces: Use olives, peppers, or pepperoni to create jack-o’-lantern faces.
  4. Add a stem: Place a green bell pepper slice at the top of each for a pumpkin stem.
  5. Brush & bake: Brush crust with egg wash or olive oil. Bake at 400°F (200°C) for 12–15 minutes, until golden and bubbly.
  6. Cool & serve: Let cool slightly and enjoy warm!

Notes

  • Don’t overload with sauce or cheese to keep shapes sharp.
  • Let kids help decorate the faces for a fun activity.
  • Use cookie cutters or cut freehand with a knife if needed.
  • To freeze: freeze unbaked pumpkins, then bake from frozen with a few extra minutes.
  • To make vegetarian: skip meat toppings and use veggie faces like olives, mushrooms, or bell peppers.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 mini pizza
  • Calories: 120
  • Sugar: 1g
  • Sodium: 210mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

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Find it online: https://www.recipesmolly.com/mini-pumpkin-pizzas-recipe/