Marry Chicken Soup takes all the dreamy flavors of the viral dish, rich with creamy broth, sun-dried tomatoes, parmesan, garlic, and tender shredded chicken, and transforms them into a cozy, comforting bowl of soup. This hearty dish is perfect for chilly nights, meal prep, or impressing someone special, making it the ideal choice for weddings, romantic dinners, or casual gatherings.

Why You’ll Love This Marry Chicken Soup

There are countless reasons to adore this dish! First, it embodies the essence of comfort food, providing warmth and coziness in every bite. The creamy texture and rich flavors make it a favorite among newlyweds and couples celebrating their love. This soup is also gluten-free, making it suitable for various diets. Plus, it comes together quickly, making it perfect for busy weeknights or special occasions like weddings and celebrations. With its delicious romantic flair, it’s sure to impress at any gathering.

Ingredients for Marry Chicken Soup

Gather these items:

1 tablespoon olive oil
1 medium onion, diced
3 garlic cloves, minced
1/2 teaspoon crushed red pepper flakes (adjust to taste)
1 teaspoon Italian seasoning
1/2 teaspoon salt (or to taste)
1/2 teaspoon black pepper
1/4 cup sun-dried tomatoes, chopped
4 cups low-sodium chicken broth
1 lb boneless, skinless chicken breasts (or thighs)
1/2 cup heavy cream
1/2 cup grated parmesan cheese
2 cups spinach, chopped
Cooked pasta
Cooked rice
Crusty bread for serving

How to Make Marry Chicken Soup Step-by-Step

Step 1: Heat olive oil in a large soup pot over medium heat. Add diced onion and cook for 3–4 minutes. Add garlic, crushed red pepper flakes, Italian seasoning, salt, and black pepper. Cook for 1–2 minutes until fragrant.
Step 2: Stir in chopped sun-dried tomatoes, then pour in the chicken broth. Bring to a gentle boil.
Step 3: Place chicken breasts in the pot. Cover and simmer for 20–25 minutes until tender.
Step 4: Remove chicken, shred with two forks, and return to the soup.
Step 5: Lower heat and stir in heavy cream and parmesan until melted and smooth. Simmer for 5 minutes.
Step 6: Stir in chopped spinach and cook for 1–2 minutes until wilted.
Step 7: Adjust seasoning as needed. Serve hot with optional pasta, rice, or crusty bread.

Pro Tips for the Perfect Marry Chicken Soup

Keep these in mind:

Perfect for chilly nights and meal prep.
Impress someone special with this gourmet taste.
Adjust spice levels to suit your taste.
For an extra touch, consider adding a splash of white wine for depth.

Best Ways to Serve Marry Chicken Soup

Serve this delightful soup with crusty bread for dipping or over a bed of cooked pasta for a heartier meal. It pairs beautifully with a side salad, making it perfect for gatherings or special occasions like weddings. You can even offer it as a bridal chicken soup at wedding receptions for a comforting touch.

How to Store and Reheat Marry Chicken Soup

This soup is great for meal prep! Store leftovers in an airtight container in the fridge for up to 3 days. To reheat, simply warm it on the stovetop over medium heat until heated through. You can also freeze it for future meals, but be sure to omit any pasta or rice before freezing, as they can become mushy.

Frequently Asked Questions About Marry Chicken Soup

What’s the secret to perfect Marry Chicken Soup?

The secret lies in using fresh ingredients and allowing the soup to simmer long enough for the flavors to meld together. Don’t skip on the sun-dried tomatoes and parmesan, as they add depth to the soup, making it a true comforting chicken soup for weddings source.

Can I make Marry Chicken Soup ahead of time?

Absolutely! This soup actually tastes better the next day as the flavors continue to develop. It’s a fantastic choice for meal prep or to serve at gatherings, ensuring you have a delicious dish ready when you need it.

How do I avoid common mistakes with Marry Chicken Soup?

To avoid common mistakes, be sure not to overcook the chicken, as it can become dry. Also, add the cream and cheese towards the end to maintain their rich textures. This soup is meant to be enjoyed fresh and creamy!

Variations of Marry Chicken Soup You Can Try

Feel free to experiment with this recipe! You might try adding different vegetables like carrots or bell peppers for added nutrition and flavor. For a unique twist, consider making a traditional chicken soup for wedding feasts source by incorporating dumplings or noodles. You can also spice it up with different herbs or replace the chicken with turkey for a festive option.

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And if you’re looking for a vegan option, check out our vegan chicken dumplings!

Marry Chicken Soup: 7 Reasons to Fall in Love

Author: basmer
Total Time: 40 minutes
Yield: 6 servings 1x
Diet: Gluten Free

Print Recipe

Description

Marry Me Chicken Soup takes all the dreamy flavors of the viral dish—creamy broth, sun-dried tomatoes, parmesan, garlic, and tender shredded chicken—and transforms them into a cozy, comforting, and irresistibly rich bowl of soup.

Instructions

Heat olive oil in a large soup pot over medium heat. Add diced onion and cook 3–4 minutes. Add garlic, crushed red pepper flakes, Italian seasoning, salt, and black pepper. Cook 1–2 minutes until fragrant.
Stir in chopped sun-dried tomatoes, then pour in the chicken broth. Bring to a gentle boil.
Place chicken breasts in the pot. Cover and simmer 20–25 minutes until tender.
Remove chicken, shred with two forks, and return to the soup.
Lower heat and stir in heavy cream and parmesan until melted and smooth. Simmer 5 minutes.
Stir in chopped spinach and cook 1–2 minutes until wilted.
Adjust seasoning as needed. Serve hot with optional pasta, rice, or crusty bread.