Description
Fresh Mango Lime Chicken Salad bursting with juicy mango, tender chicken, crisp greens, and a zesty lime dressing—perfect for a light, healthy, and refreshing meal anytime.
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 ripe mango, diced
- 3 cups mixed salad greens
- 1/2 cup cucumber, sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/3 cup cherry tomatoes, halved
- 3 tablespoons olive oil
- 2 tablespoons fresh lime juice
- 1 teaspoon honey
- 1/2 teaspoon Dijon mustard
- Salt and black pepper to taste
Instructions
- In a large bowl, combine shredded chicken, diced mango, salad greens, cucumber, red onion, cilantro, and cherry tomatoes.
- In a small bowl, whisk together olive oil, lime juice, honey, Dijon mustard, salt, and black pepper.
- Pour the dressing over the salad.
- Toss gently until all ingredients are evenly coated without crushing the mango.
- Taste and adjust seasoning if needed.
- Serve immediately or chill for 10 minutes before serving for extra freshness.
Notes
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 8g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Mango Lime Chicken Salad