Description
Indulge in the delightful crunch of Snowflake Crisp, a nostalgic dessert that brings warmth and joy to every occasion.
Ingredients
Scale
- 1/2 cup unsalted butter (softened)
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 tsp pure vanilla extract
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
- 1/2 cup chopped pecans
- Powdered sugar (for dusting)
Instructions
- Preheat oven to 350°F (175°C). Grease an 8-inch square baking dish.
- In a large bowl, beat softened butter, granulated sugar, and brown sugar until creamy.
- Gradually mix in flour, baking powder, salt, and cinnamon until just combined.
- Fold in chopped pecans gently with a spatula.
- Spread the mixture evenly in the prepared baking dish.
- Bake for 25-30 minutes or until golden brown on top. Let cool completely before dusting with powdered sugar and cutting into squares.
Notes
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 20mg
Keywords: Magical Snowflake Crisp