Keto Pecan Brittle is a delightful, crunchy, sugar-free treat that I absolutely adore. This irresistible candy is made with toasted pecans and keto-approved sweeteners, delivering a classic caramel flavor without the refined sugars. Perfect for snacking or gifting, it’s a low-carb dessert that fits beautifully into a healthy lifestyle. I can’t wait to share this easy recipe with you!
Why You’ll Love This Keto Pecan Brittle
This Keto Pecan Brittle is not just a delicious treat; it comes with numerous benefits:
- Low in carbohydrates, making it ideal for your keto diet.
- Perfect for satisfying sweet cravings without the sugar rush.
- Simple and quick to prepare, taking only 45 minutes.
- Versatile: enjoy it as a snack, dessert, or a gift.
- Great for diabetic-friendly diets, ensuring guilt-free indulgence.
- Uses only wholesome ingredients, so you know exactly what you’re eating.
- A fun way to incorporate nuts into your diet, packed with healthy fats.
- Perfect for holiday treats or celebrations, impressing friends and family.
Ingredients for Keto Pecan Brittle
Gather these items:
- 1 cup pecan halves or chopped pecans
- ½ cup unsalted butter
- ½ cup allulose or erythritol (or blend)
- ½ tsp vanilla extract
- Pinch of sea salt
- Optional: cinnamon, flaky salt, or keto sweetener drops
How to Make Keto Pecan Brittle Step-by-Step
- Step 1: Line a baking sheet with parchment paper or a silicone mat.
- Step 2: Toast pecans in a dry skillet for 3–4 minutes until fragrant.
- Step 3: Melt butter in a saucepan, add sweetener, and cook until lightly amber, stirring constantly.
- Step 4: Remove from heat, stir in vanilla, salt, and toasted pecans.
- Step 5: Pour mixture onto prepared tray and spread into a thin layer.
- Step 6: Let cool completely until hardened.
- Step 7: Break into bite-sized brittle pieces and store.
Pro Tips for the Best Keto Pecan Brittle
Keep these in mind:
- Ensure the butter is melted completely for a smooth mixture.
- Watch the cooking time closely to prevent burning the sweetener.
- Use a candy thermometer for precise cooking if desired.
- This recipe is a stovetop method, perfect for quick preparation.
Best Ways to Serve Keto Pecan Brittle
Here are a few serving ideas:
- Enjoy it as a crunchy topping on your favorite keto ice cream.
- Pair with a cup of coffee or tea for a delightful afternoon snack.
- Use as a colorful addition to holiday dessert platters.
How to Store and Reheat Keto Pecan Brittle
To store your Keto Pecan Brittle, place it in an airtight container and store at room temperature. It will stay fresh for up to 2 weeks. Reheating isn’t necessary; simply enjoy the crunchy treat as is!
Frequently Asked Questions About Keto Pecan Brittle
What’s the secret to perfect Keto Pecan Brittle?
The key to perfect Keto Pecan Brittle lies in the cooking process. Make sure to stir the mixture continuously to avoid burning and achieve that golden amber color that gives it the classic brittle flavor.
Can I make Keto Pecan Brittle ahead of time?
Absolutely! This Keto Pecan Brittle can be made ahead of time and stored in an airtight container. It’s perfect for holidays or as a sweet treat for guests.
How do I avoid common mistakes with Keto Pecan Brittle?
To avoid mistakes, monitor the heat closely and stir constantly. This will prevent the sweetener from burning and ensure your brittle comes out perfectly crunchy and delicious.
Variations of Keto Pecan Brittle You Can Try
Here are some fun variations to explore:
- Add a splash of bourbon for a festive twist.
- Incorporate dark chocolate chips for a richer flavor.
- Experiment with different nuts like almonds or macadamia nuts.
For more delicious recipes, check out last recipes or try making gingerbread cookies for a festive treat. If you’re looking for more keto-friendly options, consider creamy potato soup or sweet potato biscuits to complement your meals. You can also explore South Carolina Bird Dog for a unique twist on your next gathering.
For more information on the health benefits of nuts, you can visit Healthline.
Print
Keto Pecan Brittle: 5 Reasons You’ll Love This Sugar-Free Treat
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Diet: Keto
Description
Irresistible Keto Pecan Brittle – A Crunchy, Sugar-Free Treat You’ll Love
Ingredients
- 1 cup pecan halves or chopped pecans
- ½ cup unsalted butter
- ½ cup allulose or erythritol (or blend)
- ½ tsp vanilla extract
- Pinch of sea salt
- Optional: cinnamon, flaky salt, or keto sweetener drops
Instructions
- Line a baking sheet with parchment paper or a silicone mat.
- Toast pecans in a dry skillet for 3–4 minutes until fragrant.
- Melt butter in a saucepan, add sweetener, and cook until lightly amber, stirring constantly.
- Remove from heat, stir in vanilla, salt, and toasted pecans.
- Pour mixture onto prepared tray and spread into a thin layer.
- Let cool completely until hardened.
- Break into bite-sized brittle pieces and store.
Notes
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 170
- Sugar: 0g
- Sodium: 5mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Keto Pecan Brittle
