Description
A creamy and crunchy keto broccoli salad featuring bacon, cheddar cheese, and a sugar-free dressing, perfect for a low-carb lifestyle.
Ingredients
Scale
- 4 cups fresh broccoli florets
- 6 slices cooked bacon, crumbled
- 1 cup shredded cheddar cheese
- ¼ cup sunflower seeds
- ½ cup mayonnaise
- ¼ cup sour cream
- 1 tbsp apple cider vinegar
- 1 tbsp erythritol or keto sweetener
- ¼ tsp salt
- ¼ tsp black pepper
Instructions
- Rinse broccoli florets and pat dry. Cut into bite-sized pieces.
- Place broccoli in a large mixing bowl.
- Add crumbled bacon, shredded cheddar cheese, and sunflower seeds to the bowl.
- In a separate small bowl, whisk together mayonnaise, sour cream, apple cider vinegar, and keto sweetener until smooth.
- Season the dressing with salt and black pepper to taste.
- Pour the dressing over the broccoli mixture and toss gently to coat all ingredients.
- Chill the keto broccoli salad for at least thirty minutes before serving.
Notes
- Customize with grilled chicken, hard-boiled eggs, jalapenos, or different cheeses like feta or parmesan.
- Swap sunflower seeds for almonds, walnuts, or pumpkin seeds.
- For a touch of freshness, add a small amount of diced red onion or cherry tomatoes.
- This keto broccoli salad tastes best when chilled and slightly marinated.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing and Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving (about 1/4 of the salad)
- Calories: 457
- Sugar: 3g
- Sodium: 500mg
- Fat: 40g
- Saturated Fat: 10g
- Unsaturated Fat: 30g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Keto Broccoli Salad, low carb broccoli salad, keto friendly broccoli salad, sugar free broccoli salad, healthy keto broccoli salad, easy keto broccoli salad, keto broccoli salad with bacon, creamy keto broccoli salad, keto broccoli salad recipe