Hot Honey Feta Chicken is the ultimate sweet-and-spicy dinner recipe that has become a staple in my kitchen. This dish features juicy baked chicken breasts topped with creamy feta cheese and drizzled with hot honey, creating an unforgettable flavor combination. It’s not only easy to prepare but also perfect for weeknight meals or special occasions, making it a versatile addition to any dinner table.
Why You’ll Love This Hot Honey Feta Chicken
This delectable recipe is a crowd-pleaser for several reasons. First, it combines the sweetness of honey with the savory flavor of feta, creating a perfect balance. Second, it’s a Honey Infused Feta Chicken Recipe that can be prepared in under 40 minutes, making it ideal for busy weeknights. Additionally, you can enjoy the health benefits of lean chicken while indulging in flavor, as it’s also a gluten-free option. Plus, it’s an opportunity to experiment with spices like paprika and garlic powder for a kick. Finally, it’s a dish that both adults and kids will love, making it a perfect family meal.
Ingredients for Hot Honey Feta Chicken
Gather these items:
- 4 boneless, skinless chicken breasts
- 1/2 cup hot honey
- 1 cup crumbled feta cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
How to Make Hot Honey Feta Chicken Step-by-Step
- Step 1: Preheat oven to 375°F (190°C).
- Step 2: Pat chicken dry and season both sides with salt, pepper, garlic powder, onion powder, and paprika.
- Step 3: Arrange chicken in a baking dish and drizzle with olive oil.
- Step 4: Pour hot honey evenly over the chicken.
- Step 5: Sprinkle crumbled feta on top of each piece.
- Step 6: Bake for 25–30 minutes, or until internal temperature reaches 165°F (74°C).
- Step 7: Broil for 2–3 minutes to lightly brown the feta.
- Step 8: Let rest for a few minutes. Garnish with fresh parsley if desired.
Pro Tips for the Best Hot Honey Feta Chicken
Keep these in mind:
- Use fresh ingredients for the best flavor.
- Let the chicken rest before serving, allowing juices to redistribute.
- Feel free to adjust the amount of hot honey to control spiciness.
- This recipe is baked, making it a healthier option compared to frying.
Best Ways to Serve Hot Honey Feta Chicken
There are many delicious ways to serve this dish. Pair it with a fresh salad for a light meal, or serve it alongside roasted vegetables for a heartier option. It also complements grains like quinoa or couscous beautifully. For a unique twist, consider serving Spicy Honey Chicken with Feta Topping in a wrap with fresh greens.
How to Store and Reheat Hot Honey Feta Chicken
To store leftovers, place the chicken in an airtight container and refrigerate for up to 3 days. Reheat in the oven or microwave until warmed through. This makes it a great option for Hot Honey Feta Chicken meal prep ideas, allowing you to enjoy flavorful meals throughout the week.
Frequently Asked Questions About Hot Honey Feta Chicken
What’s the secret to perfect Hot Honey Feta Chicken?
The secret lies in the balance of flavors. Using high-quality hot honey and fresh feta cheese elevates the taste, making it a memorable dish.
Can I make Hot Honey Feta Chicken ahead of time?
Absolutely! You can prepare the chicken and marinate it in the honey and spices a day in advance for enhanced flavor.
How do I avoid common mistakes with Hot Honey Feta Chicken?
Ensure the chicken is not overcooked by checking the internal temperature. Also, avoid skipping the broiling step, which adds a delightful texture to the feta.
Variations of Hot Honey Feta Chicken You Can Try
There are several ways to customize this recipe. For a Grilled Honey Feta Chicken version, simply grill the chicken instead of baking. You can also create a Feta Stuffed Chicken with Honey by stuffing the chicken breasts with feta and herbs before cooking. Another idea is to make a Honey Glazed Feta Chicken by adding a layer of your favorite sweet glaze.
Hot Honey Feta Chicken: 7 Bold Flavor Combos
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Hot Honey Feta Chicken is the ultimate sweet-and-spicy dinner recipe. Juicy baked chicken breasts are topped with creamy feta and drizzled with hot honey for an unforgettable flavor combo. This easy recipe is bold, quick to prepare, and perfect for weeknight meals or special occasions.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup hot honey
- 1 cup crumbled feta cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat oven to 375°F (190°C).
- Pat chicken dry and season both sides with salt, pepper, garlic powder, onion powder, and paprika.
- Arrange chicken in a baking dish and drizzle with olive oil.
- Pour hot honey evenly over the chicken.
- Sprinkle crumbled feta on top of each piece.
- Bake for 25–30 minutes, or until internal temperature reaches 165°F (74°C).
- Broil for 2–3 minutes to lightly brown the feta.
- Let rest for a few minutes. Garnish with fresh parsley if desired.
Notes
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Hot Honey Feta Chicken, chicken recipe, baked chicken, easy dinner









