Hot Dog Chili: 6 Steps to the Best Flavorful Recipe

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Hot Dog Chili

Hot Dog Chili is the ultimate topping for classic chili dogs, packed with flavor and perfect for any occasion. This easy hot dog chili is thick and hearty, made with ground beef that simmers in rich tomatoes and spices. It’s a dish that embodies comfort, whether you’re serving it at a weekend barbecue or a cozy weeknight dinner. Let’s dive into this delicious recipe!

Why You’ll Love This Hot Dog Chili

This hot dog chili recipe is not just easy; it’s also incredibly versatile and delicious. Here are a few reasons why it stands out:

  • Quick to prepare, making it a perfect weeknight dinner option.
  • Rich and hearty, it transforms simple hot dogs into a gourmet meal.
  • Customizable with various toppings, making it a hit for cookouts.
  • Perfect for game day or family gatherings, serving a crowd with ease.
  • Can be made ahead of time and reheated, ideal for meal prep.
  • The perfect blend of spices gives it just the right amount of kick.

Ingredients for Hot Dog Chili

Gather these items:

  • 2 lbs ground beef
  • 1 onion (diced)
  • 3 cloves garlic (minced)
  • 28 oz can crushed tomatoes
  • 2 tablespoons tomato paste
  • 1 ½ tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • ½ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper
  • 1-2 teaspoons white sugar (or to taste)
  • Salt and pepper (to taste)

How to Make Hot Dog Chili Step-by-Step

  1. Step 1: In a large Dutch oven over medium heat, sauté the ground beef, onion, and garlic until the beef is browned, breaking it apart as it cooks.
  2. Step 2: Stir in the crushed tomatoes, tomato paste, chili powder, ground cumin, smoked paprika, dried oregano, garlic powder, cayenne, sugar, salt, and pepper.
  3. Step 3: Bring the chili to a boil. Once it starts bubbling, turn the heat down and let it simmer for about 20 minutes, or until it thickens.
  4. Step 4: Spoon the chili over hot dogs and serve.

Pro Tips for the Best Hot Dog Chili

Keep these in mind:

  • Great for busy weeknights, cookouts, or game day.
  • Adjust the sugar to taste for sweetness; it can balance out the spices.
  • This chili can be made ahead and reheated, making it a convenient meal prep option.
  • For a vegetarian hot dog chili, substitute the beef with lentils or beans.

Best Ways to Serve Hot Dog Chili

Here are some ideas:

  • Serve it over classic hot dogs for a traditional chili dog experience.
  • Use it as a topping for nachos for a spicy twist.
  • Pair with cornbread for a comforting dinner.

How to Store and Reheat Hot Dog Chili

To store, keep any leftover hot dog chili in an airtight container in the fridge. It can last for up to 4 days. Reheat in a saucepan over medium heat until warmed through. This dish is perfect for meal prep and can easily be made in bulk.

Frequently Asked Questions About Hot Dog Chili

What’s the secret to perfect Hot Dog Chili?

The secret to perfect hot dog chili is in the balance of spices. Using quality ground beef and allowing the chili to simmer enhances the flavors, creating a rich, savory sauce that complements hot dogs beautifully.

Can I make Hot Dog Chili ahead of time?

Yes, hot dog chili is perfect for making ahead of time! It stores well in the fridge or can be frozen, making it a convenient option for busy days. Just reheat before serving.

How do I avoid common mistakes with Hot Dog Chili?

To avoid common mistakes, make sure to brown the beef properly and taste the chili before serving. Adjust the seasoning and sweetness to your preference. Also, don’t rush the simmering process; it helps develop the flavors.

Variations of Hot Dog Chili You Can Try

Get creative with these variations:

  • For a sweet and spicy hot dog chili, add diced bell peppers and a splash of barbecue sauce.
  • Try a vegetarian hot dog chili using black beans or lentils as the base.
  • Experiment with gourmet hot dog chili by adding gourmet cheeses or toppings like jalapeños and avocado.
  • A spicy hot dog chili can be made by increasing the cayenne pepper or adding fresh jalapeños.
Hot Dog Chili served over hot dogs, garnished with fresh toppings

For more delicious recipes, check out our latest recipes or try making South Carolina Bird Dogs for a unique twist on hot dogs. You can also explore Creamy Potato Soup for a comforting side dish.

For a deeper understanding of the spices used in chili, you can refer to this guide on chili powder substitutes.

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Hot Dog Chili

Hot Dog Chili: 6 Steps to the Best Flavorful Recipe


  • Author: basmer
  • Total Time: 55 minutes
  • Yield: 6 servings 1x
  • Diet: None

Description

This easy hot dog chili is thick, flavorful, and perfect for piling onto classic chili dogs.


Ingredients

Scale
  • 2 lbs ground beef
  • 1 onion (diced)
  • 3 cloves garlic (minced)
  • 28 oz can crushed tomatoes
  • 2 tablespoons tomato paste
  • 1 ½ tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • ½ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper
  • 12 teaspoons white sugar (or to taste)
  • Salt and pepper (to taste)

Instructions

  1. In a large Dutch oven over medium heat, sauté the ground beef, onion, and garlic until the beef is browned, breaking it apart as it cooks.
  2. Stir in the crushed tomatoes, tomato paste, chili powder, ground cumin, smoked paprika, dried oregano, garlic powder, cayenne, sugar, salt, and pepper.
  3. Bring the chili to a boil. Once it starts bubbling, turn the heat down and let it simmer for about 20 minutes, or until it thickens.
  4. Spoon the chili over hot dogs and serve.

Notes

  • Great for busy weeknights, cookouts, or game day.
  • Adjust the sugar to taste for sweetness.
  • Can be made ahead and reheated.
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 320
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 1g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 80mg

Keywords: Hot Dog Chili

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