Description
Indulge in a culinary escape with the Honey Garlic Pineapple Chicken Bowl, a tropical delight that combines sweet and savory flavors for an unforgettable meal.
Ingredients
Scale
- 1 lb chicken breast, cubed
- 1 cup pineapple chunks (fresh or canned)
- 2 cups cooked brown rice
- 2 tbsp soy sauce
- 3 tbsp honey
- 2 cloves garlic, minced
- 1 tbsp olive oil
- Green onions and fresh cilantro for garnish
Instructions
- Prepare the glaze by whisking together honey, soy sauce, and minced garlic in a mixing bowl.
- Heat olive oil in a skillet over medium-high heat; cook cubed chicken until golden brown (5–7 minutes).
- Pour the honey garlic sauce into the skillet and simmer on low until thickened (3–5 minutes).
- Add pineapple chunks; cook for an additional 2–3 minutes until caramelized.
- Serve generously over warm cooked brown rice and garnish with chopped green onions and cilantro.
Notes
- This dish is perfect for family dinners or meal prep.
- Enhance your dining experience with fresh garnishes like cilantro and green onions.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Tropical
Nutrition
- Serving Size: 1 bowl
- Calories: 460
- Sugar: 20g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 70mg
Keywords: Honey Garlic Pineapple Chicken, Tropical Chicken Bowl, Quick Dinner Recipe