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Green Goddess Pasta Salad

Delicious Green Goddess Pasta Salad for Summer Gatherings


  • Author: basmer
  • Total Time: 25 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Green Goddess Pasta Salad is a vibrant and healthy dish that combines creamy green goddess sauce, fresh herbs, and tender pasta. Perfect for summer picnics or as a side dish at any gathering, this salad offers a refreshing burst of flavor and texture.


Ingredients

Scale
  • 5 ounces full-fat Greek yogurt
  • 2 garlic cloves
  • 2 tablespoons extra virgin olive oil
  • 1 ½ cups fresh herbs (dill, basil, mint, or cilantro)
  • 2 tablespoons freshly squeezed lemon juice
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • Zest of ½ lemon
  • 16 ounces orecchiette pasta (or rotini, fusilli, or penne)
  • 1 bunch of asparagus, cut into 1-inch pieces
  • 1 cup frozen peas
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1 teaspoon red pepper flakes (optional)

Instructions

  1. Bring a large pot of water to boil.
  2. Make the Green Goddess Sauce: In a blender or with an immersion blender, combine Greek yogurt, garlic, olive oil, fresh herbs, lemon juice and zest, salt, and pepper. Blend until smooth, then set aside.
  3. Cook the Pasta and Vegetables: Add pasta to the boiling water and cook according to package directions. When there are 2 minutes left on the pasta cooking time, add the asparagus and peas. Continue cooking until the pasta is al dente and the vegetables are tender.
  4. Assemble: Drain the pasta and vegetables and transfer to a large bowl. Let cool for 5 minutes, then add the green goddess sauce. Stir in additional salt, pepper, and red pepper flakes if desired. Toss to combine.
  5. Serve immediately or refrigerate for later use. Enjoy!

Notes

  • This salad can be made a day in advance.
  • Add grilled chicken for extra protein.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Method: Mixing and boiling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 274
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 47g
  • Fiber: 5g
  • Protein: 11g
  • Cholesterol: 5mg

Keywords: Green Goddess Pasta Salad, pasta salad, summer salad, healthy salad