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Garlic Parmesan Chicken Meatloaves

Garlic Parmesan Chicken Meatloaves: 1 Flavorful Recipe


  • Author: basmer
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Garlic parmesan chicken meatloaves are savory, juicy, and packed with flavor. They make a great dinner option.


Ingredients

Scale
  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup chopped parsley
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon onion powder
  • 1 tablespoon olive oil

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine ground chicken, breadcrumbs, parmesan cheese, garlic, parsley, egg, salt, pepper, and onion powder.
  3. Mix until well combined.
  4. Shape the mixture into small loaves and place them on a baking sheet.
  5. Drizzle olive oil over the meatloaves.
  6. Bake for 25-30 minutes or until cooked through.
  7. Let them rest for a few minutes before serving.

Notes

  • Serve with a side salad or vegetables.
  • Store leftovers in an airtight container in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 meatloaf
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 80mg

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