Garlic Cheese Bread is a delightful blend of crunchy bread, savory garlic, and melty cheese that elevates any meal. This easy garlic cheese bread comes together in just minutes with simple ingredients, making it the perfect quick side dish for pasta night or any cozy meal. The aroma of garlic fills the kitchen as it bakes, making it hard to resist serving this to guests or enjoying it all by yourself.
Why You’ll Love This Garlic Cheese Bread
There are countless reasons to love this garlic cheese bread. First, it’s incredibly easy to make, perfect for busy weeknights. With just a few ingredients, you can create a dish that feels gourmet. It pairs wonderfully with various meals, making it an excellent choice for garlic bread with cheese lovers. Here are some additional reasons:
- Quick to prepare and bake in just 25 minutes.
- Melty mozzarella cheese adds a creamy texture.
- Fresh garlic provides a punchy flavor that complements the cheese.
- Versatile; can be served as an appetizer or side dish.
- Customizable with herbs for added flavor.
- Perfect for sharing during gatherings.
Ingredients for Garlic Cheese Bread
Gather these items:
- 14-16 ounce loaf French bread
- 8 tablespoons softened butter
- 1/3 cup finely chopped parsley
- 4 cloves garlic, finely minced or grated
- 8 ounces shredded whole milk mozzarella cheese
- Kosher salt
How to Make Garlic Cheese Bread Step-by-Step
- Step 1: Heat oven to 400 degrees.
- Step 2: Add butter, parsley, and garlic along with a large pinch of salt to a medium bowl. Mix until well combined.
- Step 3: Slice loaf of bread into 3/4″-1″ slices. Place cut side up on a baking sheet.
- Step 4: Spread garlic butter in an even layer across the cut side of each piece of bread.
- Step 5: Top with shredded cheese.
- Step 6: Bake for 12-14 minutes or until the edges of the bread are dark golden brown and crispy. Serve with your favorite pasta and enjoy!
Pro Tips for the Perfect Garlic Cheese Bread
Keep these in mind:
- Use fresh garlic for the best flavor.
- Feel free to mix cheeses like cheddar or parmesan for a twist.
- Customize with herbs such as oregano or thyme for a unique flavor profile.
Best Ways to Serve Garlic Cheese Bread
This garlic cheese bread is perfect as a side dish for pasta, but there are other great ways to enjoy it:
- Pair it with a fresh salad for a light meal.
- Serve alongside soups for a comforting combo.
- Slice it for cheesy garlic toast to enjoy with breakfast.
How to Store and Reheat Garlic Cheese Bread
To store, wrap any leftover garlic cheese bread in foil to keep it fresh. You can reheat it in the oven at 350 degrees until warm, about 10 minutes. This is an excellent option for meal prep, as you can easily whip up a batch and enjoy it throughout the week.
Frequently Asked Questions About Garlic Cheese Bread
What’s the secret to perfect Garlic Cheese Bread?
The secret lies in using fresh ingredients and ensuring the garlic butter is spread evenly. For added flavor, experiment with different herbs.
Can I make Garlic Cheese Bread ahead of time?
Yes, you can prepare the bread and garlic butter mixture ahead of time. Just assemble it and bake when you’re ready to serve.
How do I avoid common mistakes with Garlic Cheese Bread?
Make sure not to over-bake the bread, as it can become too crispy. Keep an eye on it during the last few minutes in the oven.
Variations of Garlic Cheese Bread You Can Try
There are many delicious ways to customize your garlic cheese bread. Consider these variations:
- Cheese-stuffed garlic bread: Add cheese inside the bread slices for an extra gooey texture.
- Garlic cheese baguette: Use a baguette instead of French bread for a different shape and texture.
- Garlic butter cheese bread: Mix various cheeses into your garlic butter for a flavor boost.
- Garlic cheese pull-apart bread: Make it more interactive by creating a pull-apart version.
For more delicious recipes, check out our latest recipes or try making creamy potato soup to pair with your garlic cheese bread.
For more tips on making the perfect garlic bread, you can refer to this guide on Serious Eats.
Additionally, if you’re looking for a sweet treat, our double chocolate peppermint cookies are a must-try!
Finally, don’t forget to explore our garlic parmesan bread bites for another delicious garlic-infused option!
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Garlic Cheese Bread: 5 Reasons You’ll Love This Recipe
- Total Time: 25 minutes
- Yield: Serves 4
- Diet: Vegetarian
Description
This easy garlic cheese bread comes together in just minutes with simple ingredients and bakes up golden, melty, and perfectly garlicky. It’s the perfect quick side dish for pasta night or any cozy meal.
Ingredients
- 14–16 ounce loaf French bread
- 8 tablespoons softened butter
- 1/3 cup finely chopped parsley
- 4 cloves garlic, finely minced or grated
- 8 ounces shredded whole milk mozzarella cheese
- Kosher salt
Instructions
- Heat oven to 400 degrees.
- Add butter, parsley, and garlic along with a large pinch of salt to a medium bowl. Mix until well combined.
- Slice loaf of bread into 3/4″-1″ slices. Place cut side up on a baking sheet.
- Spread garlic butter in an even layer across the cut side of each piece of bread.
- Top with shredded cheese.
- Bake for 12-14 minutes or until the edges of the bread are dark golden brown and crispy. Serve with your favorite pasta and enjoy!
- If you loved this recipe, please leave a 5-star rating and review below!
Notes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 152
- Sugar: 0g
- Sodium: 220mg
- Fat: 6.3g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2.8g
- Trans Fat: 0g
- Carbohydrates: 16.2g
- Fiber: 0.5g
- Protein: 7.9g
- Cholesterol: 15mg
Keywords: Garlic Cheese Bread
