Delicious Dorito Casserole: 5 Cheesy Layers of Joy

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Dorito Casserole

Dorito Casserole is a cheesy, beefy delight that brings joy to any dinner table. This dish is perfect for parties, potlucks, or a laid-back weeknight meal. With its layers of flavor and the satisfying crunch of Doritos, it’s hard to resist. It combines the rich tastes of ground beef, nacho cheese, and colorful veggies, making it a favorite for both kids and adults alike. Let’s dive into how to make this crowd-pleaser!

Why You’ll Love This Dorito Casserole

This dish is a guaranteed hit for several reasons. First, it’s incredibly simple to prepare, making it a go-to for easy weeknight dinners. Second, the layers of flavor from the taco seasoning and nacho cheese soup create a deliciously comforting meal. With its gluten-free nature, it caters to various diets, and you can easily make quick variations like a vegetarian Dorito casserole recipe or a spicy Dorito casserole. The crunchy Doritos add a unique texture that everyone loves, making it a fun twist on traditional casseroles.

Ingredients for Dorito Casserole

Gather these items:

  • 1 lb lean ground beef (or any ground meat of your choice)
  • 1/2 cup chopped yellow onion
  • 1 (15 oz) can black beans (drained)
  • 1 (14.5 oz) can fire roasted diced tomatoes (drained)
  • 1 (10.75 oz) can Fiesta Nacho Cheese Soup
  • 1 cup corn (fresh, frozen, or canned, drain it!)
  • 1 (4 oz) can diced green chiles
  • 1/2 cup chopped red bell pepper
  • 1/2 cup chopped green bell pepper
  • 1 oz taco seasoning packet (hot or mild)
  • 9 1/4 oz bag of Nacho Cheese Doritos (crushed)
  • 3 cups shredded cheddar cheese
  • 1 cup chopped tomatoes (or Pico de Gallo)
  • 1/2 cup sour cream
  • 1/2 cup guacamole
  • 3 tablespoons freshly chopped cilantro

How to Make Dorito Casserole Step-by-Step

  1. Step 1: Preheat the oven to 350°F. Grease a 9×13 casserole dish with non-stick spray and set aside.
  2. Step 2: In a large skillet, add the ground beef and onions. Cook for 7 to 10 minutes, until the juices run clear. Drain any excess grease.
  3. Step 3: Add the black beans, fire-roasted tomatoes, nacho cheese soup, corn, green chiles, peppers, and taco seasoning. Cook for 3 minutes, stirring often. Remove from heat.
  4. Step 4: In the prepared baking dish, layer 1/2 of the Doritos, then 1/2 of the meat mixture, and then 1/2 of the cheese. Repeat the steps, ending with cheese.
  5. Step 5: Bake for 15 minutes, until heated through and the cheese is melted. Let rest for 5 minutes. Top with desired toppings and serve immediately!

Pro Tips for the Best Dorito Casserole

Keep these in mind:

  • Make sure to drain the canned ingredients well to prevent sogginess.
  • Feel free to substitute ground beef with ground turkey or chicken for a Dorito chicken casserole.
  • Add extra spices to the meat mixture if you like it spicier, using a spicy Dorito casserole approach.

Best Ways to Serve Dorito Casserole

You can enjoy this dish in multiple ways. Serve it hot alongside a fresh salad for a delightful dinner. Consider topping it with guacamole, sour cream, or fresh cilantro for added flavor. This taco casserole with Doritos is also a great option for potlucks, where it will surely impress your guests!

How to Store and Reheat Dorito Casserole

To store leftovers, place them in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through. This easy Dorito casserole for dinner can also be prepared ahead of time and baked when ready to serve.

Frequently Asked Questions About Dorito Casserole

What’s the secret to perfect Dorito Casserole?

The secret lies in layering the ingredients properly. Make sure you use enough cheese and crunch from the Doritos to keep it flavorful and texturally interesting. Using a good quality nacho cheese soup enhances the overall taste of this nacho cheese casserole.

Can I make Dorito Casserole ahead of time?

Yes, you can prepare this casserole ahead of time. Simply assemble it and cover it until you’re ready to bake. This makes it a convenient choice for busy nights or gatherings.

How do I avoid common mistakes with Dorito Casserole?

To avoid common mistakes, be sure to drain all canned ingredients thoroughly and avoid overbaking. This can help maintain the perfect texture and prevent your casserole from becoming too dry or soggy.

Variations of Dorito Casserole You Can Try

Explore different variations like a Dorito casserole with chicken and cheese or a vegetarian Dorito casserole recipe using beans instead of meat. You can also switch up the toppings with a creamy Dorito casserole variation by adding cream cheese for a rich taste.

Delicious Dorito Casserole: 5 Cheesy Layers of Joy - Dorito Casserole - additional detail

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Dorito Casserole

Delicious Dorito Casserole: 5 Cheesy Layers of Joy


  • Author: basmer
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

Dorito Casserole is a cheesy, beefy, Dorito-loaded dish perfect for parties or a laid back dinner.


Ingredients

Scale
  • 1 lb lean ground beef (or any ground meat of your choice)
  • 1/2 cup chopped yellow onion
  • 1 (15 oz) can black beans (drained)
  • 1 (14.5 oz) can fire roasted diced tomatoes (drained)
  • 1 (10.75 oz) can Fiesta Nacho Cheese Soup
  • 1 cup corn (fresh, frozen, or canned (drain it!))
  • 1 (4 oz) can diced green chiles
  • 1/2 cup chopped red bell pepper
  • 1/2 cup chopped green bell pepper
  • 1 oz taco seasoning packet (hot or mild)
  • 9 1/4 oz bag of Nacho Cheese Doritos (crushed)
  • 3 cups shredded cheddar cheese
  • 1 cup chopped tomatoes (or Pico de Gallo)
  • 1/2 cup sour cream
  • 1/2 cup guacamole
  • 3 tablespoons freshly chopped cilantro

Instructions

  1. Preheat the oven to 350°F. Grease a 9×13 casserole dish with non-stick spray and set aside.
  2. In a large skillet, add the ground beef and onions. Cook for 7 to 10 minutes, until the juices run clear. Drain any excess grease.
  3. Add the black beans, fire-roasted tomatoes, nacho cheese soup, corn, green chiles, peppers, and taco seasoning. Cook for 3 minutes, stirring often. Remove from heat.
  4. In the prepared baking dish, layer 1/2 of the Doritos, then 1/2 of the meat mixture, and then 1/2 of the cheese. Repeat the steps, ending with cheese.
  5. Bake for 15 minutes, until heated through and the cheese is melted. Let rest for 5 minutes. Top with desired toppings and serve immediately!

Notes

    • Prep Time: 15 minutes
    • Cook Time: 25 minutes
    • Category: Main Dish
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 serving
    • Calories: 554
    • Sugar: 4 g
    • Sodium: 800 mg
    • Fat: 30 g
    • Saturated Fat: 12 g
    • Unsaturated Fat: 18 g
    • Trans Fat: 0 g
    • Carbohydrates: 43 g
    • Fiber: 6 g
    • Protein: 30 g
    • Cholesterol: 100 mg

    Keywords: Dorito Casserole, Casserole, Beef Casserole

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