Crockpot Loaded Steak Potato: Hearty Comfort Food

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Crockpot Loaded Steak Potato

Crockpot Loaded Steak Potato is the ultimate comfort food that combines tender steak with cheesy potatoes, crispy bacon, and a creamy sauce, all cooked together in your slow cooker. This cozy meal is perfect for busy weeknights or lazy weekends, allowing you to savor delicious flavors without spending hours in the kitchen. Just set it and forget it while the magic happens in your crockpot!

Why You’ll Love This Crockpot Loaded Steak Potato

There are countless reasons to adore this dish! First, it’s a simple crockpot steak and potato dish that requires minimal prep time. Second, this hearty meal is gluten-free, making it suitable for various diets. Third, the combination of flavors creates a delicious slow cooker steak potato combo that everyone will enjoy. Fourth, it’s a time-saving steak potato crockpot recipe, allowing you to focus on other tasks while dinner cooks. Fifth, the creamy sour cream sauce elevates the dish, making it a family favorite. Sixth, it’s versatile; you can add your favorite toppings to customize it! Finally, it’s a perfect fit for any dinner table, offering warmth and satisfaction.

Ingredients for Crockpot Loaded Steak Potato

Gather these items:

  • 1 tablespoon olive oil
  • 450g beef steak, cubed
  • 800g potatoes, peeled and diced
  • 2 garlic cloves, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 100ml sour cream
  • 50ml milk
  • 100g bacon bits
  • 200g cheddar cheese, shredded
  • 2 green onions, sliced

How to Make Crockpot Loaded Steak Potato Step-by-Step

  1. Step 1: Sear the steak: Heat olive oil in a skillet over medium heat. Brown the cubed steak on all sides (about 3–5 minutes total).
  2. Step 2: Layer in crockpot: Add half the diced potatoes to the bottom of the crockpot. Top with half the steak, half the bacon bits, and half the cheddar cheese.
  3. Step 3: Repeat layers: Add remaining potatoes, steak, bacon bits, and cheddar cheese.
  4. Step 4: Make creamy sauce: In a bowl, whisk sour cream, milk, garlic, salt, and pepper.
  5. Step 5: Pour and cook: Pour the sauce evenly over the layers. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until potatoes are fork-tender.
  6. Step 6: Garnish and serve: Sprinkle sliced green onions on top. Serve warm.

Pro Tips for the Perfect Crockpot Loaded Steak Potato

Keep these in mind:

  • Use fresh ingredients for the best flavor.
  • For extra richness, add more cheese or use a mix of cheeses.
  • Feel free to substitute the steak with chicken or a plant-based protein for a different twist.
  • Ensure even cooking by not overfilling the crockpot.

Best Ways to Serve Crockpot Loaded Steak Potato

Here are some ideas:

  • Pair with a simple green salad for a balanced meal.
  • Serve with crusty bread to soak up the creamy sauce.
  • Top with sour cream, jalapeños, or avocado for added flavor.

Crockpot Loaded Steak Potato: Hearty Comfort Food - Crockpot Loaded Steak Potato - additional detail

How to Store and Reheat Crockpot Loaded Steak Potato

Leftovers are perfect for meal prep! Store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, simply place in the microwave or in a saucepan over low heat, adding a splash of milk if needed to loosen the sauce. Make sure to enjoy your delicious slow cooker steak potato combo again!

Frequently Asked Questions About Crockpot Loaded Steak Potato

What’s the secret to perfect Crockpot Loaded Steak Potato?

The secret lies in browning the steak before adding it to the crockpot. This step enhances the flavor and ensures a tender steak potato slow cooker dish.

Can I make Crockpot Loaded Steak Potato ahead of time?

Yes! You can prepare all the layers in advance and store them in the fridge. Just add the sauce and cook when you’re ready to eat.

How do I avoid common mistakes with Crockpot Loaded Steak Potato?

To avoid mushy potatoes, cut them into evenly sized pieces and don’t overcrowd the crockpot. This ensures they cook evenly and maintain their texture.

Variations of Crockpot Loaded Steak Potato You Can Try

Get creative with these ideas:

  • Swap beef for chicken for a lighter option.
  • Add vegetables like bell peppers or mushrooms for extra nutrition.
  • Use different types of cheese, like pepper jack or mozzarella, for a unique flavor.
  • Try adding barbecue sauce for a smoky twist on this comfort food crockpot steak potato meal.

For more delicious recipes, check out our latest recipes or try making loaded baked potato soup for a comforting meal. If you’re looking for a great side dish, consider creamy potato soup to complement your main course.

For more information on the benefits of slow cooking, you can visit Healthline.

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Crockpot Loaded Steak Potato

Crockpot Loaded Steak Potato: Hearty Comfort Food


  • Author: basmer
  • Total Time: 6 hours 30 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Crockpot Loaded Steak and Potato Bake is the coziest “set-it-and-forget-it” dinner—tender steak, cheesy potatoes, bacon, and a creamy sour cream sauce all cooked together in one slow cooker.


Ingredients

Scale
  • 1 tablespoon olive oil
  • 450g beef steak, cubed
  • 800g potatoes, peeled and diced
  • 2 garlic cloves, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 100ml sour cream
  • 50ml milk
  • 100g bacon bits
  • 200g cheddar cheese, shredded
  • 2 green onions, sliced

Instructions

  1. Sear the steak: Heat olive oil in a skillet over medium heat. Brown the cubed steak on all sides (about 3–5 minutes total).
  2. Layer in crockpot: Add half the diced potatoes to the bottom of the crockpot. Top with half the steak, half the bacon bits, and half the cheddar cheese.
  3. Repeat layers: Add remaining potatoes, steak, bacon bits, and cheddar cheese.
  4. Make creamy sauce: In a bowl, whisk sour cream, milk, garlic, salt, and pepper.
  5. Pour and cook: Pour the sauce evenly over the layers. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until potatoes are fork-tender.
  6. Garnish and serve: Sprinkle sliced green onions on top. Serve warm.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 6 hours 15 minutes
    • Category: Dinner
    • Method: Slow Cooker
    • Cuisine: American

    Nutrition

    • Serving Size: 1 serving
    • Calories: 720
    • Sugar: 2g
    • Sodium: 900mg
    • Fat: 40g
    • Saturated Fat: 20g
    • Unsaturated Fat: 15g
    • Trans Fat: 0g
    • Carbohydrates: 45g
    • Fiber: 4g
    • Protein: 45g
    • Cholesterol: 100mg

    Keywords: Crockpot Loaded Steak Potato

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