Description
Crispy Pizza Chips are a satisfying, customizable snack combining the crunch of chips with classic pizza flavors.
Ingredients
Scale
- 4 tortillas corn or flour tortillas (Corn tortillas are recommended for the best crunch.)
- 1 cup pizza sauce (Opt for thicker sauces for enhanced crispness.)
- 1 cup shredded mozzarella cheese (Mix with cheddar or Parmesan for a different flavor.)
- 1 cup toppings of your choice (Choose favorites like pepperoni, olives, or bell peppers.)
- 1 teaspoon Italian herbs (Can substitute with fresh basil or oregano.)
- 1 teaspoon garlic powder (Optional but recommended.)
- ½ teaspoon crushed red pepper flakes (Adjust for spice preference.)
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the tortillas into uniform triangles or squares.
- Line a baking sheet with parchment paper.
- Spread a thin layer of pizza sauce on each chip.
- Sprinkle mozzarella cheese and your desired toppings on each chip.
- Drizzle seasonings evenly over the chips.
- Bake for 10-12 minutes until the cheese is bubbling and the edges are golden brown.
- Cool briefly before serving.
Notes
- Prep Time: 5 minutes
- Cook Time: 10-12 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150 kcal
- Sugar: 2 g
- Sodium: 250 mg
- Fat: 6 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 15 mg
Keywords: Crispy Pizza Chips