Name: Crispy Hot Honey Chicken Burgers You Must Try
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound ground chicken; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; ½ teaspoon paprika; ½ teaspoon cayenne pepper (adjust for heat preference); 1 cup breadcrumbs; 1 cup all-purpose flour; 2 large eggs; ½ cup hot honey (store-bought or homemade); 4 burger buns; 1 cup shredded lettuce; ½ cup mayonnaise; Sliced pickles (optional)

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Crispy Hot Honey Chicken burgers are the ultimate blend of sweet and spicy flavor that will tantalize your taste buds. The crunchy coating seals in the juiciness of the chicken, while the hot honey adds a delightful twist that makes every bite memorable. Perfect for family dinners or backyard barbecues, these burgers are not just a meal; they are an experience everyone will love.

Why You’ll Love This Crispy Hot Honey Chicken

This dish stands out for many reasons. First, it combines sweetness and heat, making it a perfect example of a Sweet and Spicy Chicken Recipe. Second, it’s versatile; you can tailor the heat level to your taste preference, creating your own version of Spicy Honey Glazed Chicken. Third, it’s easy to prepare and requires minimal cooking skills, making it an ideal Easy Hot Honey Chicken Recipe for weeknight dinners. Additionally, with a cooking time of just 30 minutes, it’s perfect for quick meals. Finally, it’s a family-friendly option that even kids will enjoy, especially when served with crispy lettuce and creamy mayo.

Ingredients for Crispy Hot Honey Chicken

Gather these items:

1 pound ground chicken
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon paprika
½ teaspoon cayenne pepper (adjust for heat preference)
1 cup breadcrumbs
1 cup all-purpose flour
2 large eggs
½ cup hot honey (store-bought or homemade)
4 burger buns
1 cup shredded lettuce
½ cup mayonnaise
Sliced pickles (optional)

How to Make Crispy Hot Honey Chicken Step-by-Step

Step 1: In a large bowl, combine the ground chicken, salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper. Mix until well combined. Form the mixture into 4 equal-sized patties.
Step 2: Prepare a breading station by placing the flour in one shallow dish, beaten eggs in another shallow dish, and breadcrumbs in a third dish.
Step 3: Dredge each chicken patty in flour, shaking off any excess. Next, dip into the beaten eggs, allowing any excess to drip off. Finally, coat with breadcrumbs. Place the breaded patties on a plate.
Step 4: Heat a large skillet over medium heat and add a couple of tablespoons of oil. Once hot, add the chicken patties and cook for about 5-6 minutes on each side or until they are golden brown and cooked through.
Step 5: In the last minute of cooking, drizzle the hot honey over the patties and allow it to caramelize slightly.
Step 6: Toast the burger buns. Spread mayonnaise on the bottom of each bun. Add shredded lettuce followed by placing the crispy chicken patties on top. Add sliced pickles if desired and then top with the other half of the bun.
Step 7: Serve these crispy hot honey chicken burgers immediately while they’re hot and crispy. Enjoy this delicious combination of flavors!

Pro Tips for the Perfect Crispy Hot Honey Chicken

Keep these in mind:

These burgers are customizable to your spice preference.
Great for meal prep; you can make extra patties and freeze them.
Serve with fresh toppings for a delightful contrast.
Make sure your oil is hot enough before frying to achieve that perfect crunch.

Best Ways to Serve Crispy Hot Honey Chicken

These delicious burgers are best served fresh and hot. Pair them with crispy fries or a side salad for a complete meal. You can also try them with coleslaw for a refreshing crunch. Another great option is to serve them with Crispy Chicken Wings with Hot Honey for a fun family-friendly meal.

How to Store and Reheat Crispy Hot Honey Chicken

To store leftovers, place the burgers in an airtight container and refrigerate for up to 3 days. To reheat, simply place them in a skillet over medium heat until heated through. This recipe is perfect for meal prep, ensuring you have quick and tasty lunches ready to go!

Frequently Asked Questions About Crispy Hot Honey Chicken

What’s the secret to perfect Crispy Hot Honey Chicken?

The key to achieving the perfect Crispy Hot Honey Chicken is ensuring that your oil is hot enough before frying. This helps create a crispy exterior while keeping the inside juicy. The balance of spices and the hot honey drizzle at the end adds that special flavor punch.

Can I make Crispy Hot Honey Chicken ahead of time?

Yes, you can prepare the chicken patties ahead of time. Simply store them in the refrigerator until you’re ready to cook. This makes it an excellent option for a quick weeknight dinner or a family-friendly meal.

How do I avoid common mistakes with Crispy Hot Honey Chicken?

One common mistake is overcooking the patties. Always monitor the cooking time and check for doneness to ensure they remain juicy. Additionally, don’t skip the breading process; it’s crucial for achieving that Crunchy Hot Honey Chicken texture.

Variations of Crispy Hot Honey Chicken You Can Try

Feel free to mix things up! You can use ground turkey or beef instead of chicken for a different flavor. Try adding different spices to the mix for a Crispy Sweet Heat Chicken version. For a healthier twist, bake the patties instead of frying, adhering to a gluten-free diet.

For more delicious recipes, check out last recipes or explore gingerbread cookies for a sweet treat!

Crispy Hot Honey Chicken Burgers You Must Try

Author: basmer
Total Time: 30 minutes
Yield: 4 servings 1x
Diet: Gluten Free

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Description

Crispy hot honey chicken burgers are the ultimate blend of sweet and spicy flavor that will tantalize your taste buds.

Instructions

In a large bowl, combine the ground chicken, salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper. Mix until well combined. Form the mixture into 4 equal-sized patties.
Prepare a breading station by placing the flour in one shallow dish, beaten eggs in another shallow dish, and breadcrumbs in a third dish.
Dredge each chicken patty in flour, shaking off any excess. Next, dip into the beaten eggs, allowing any excess to drip off. Finally, coat with breadcrumbs. Place the breaded patties on a plate.
Heat a large skillet over medium heat and add a couple of tablespoons of oil. Once hot, add the chicken patties and cook for about 5-6 minutes on each side or until they are golden brown and cooked through.
In the last minute of cooking, drizzle the hot honey over the patties and allow it to caramelize slightly.
Toast the burger buns. Spread mayonnaise on the bottom of each bun. Add shredded lettuce followed by placing the crispy chicken patties on top. Add sliced pickles if desired and then top with the other half of the bun.
Serve these crispy hot honey chicken burgers immediately while they’re hot and crispy. Enjoy this delicious combination of flavors!