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Christmas Cookie Lasagna

Christmas Cookie Lasagna: Amazing 25 Min No-Bake

  • Author: basmer
  • Total Time: 4 hours 25 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Christmas Cookie Lasagna is a no-bake holiday dessert layered with crushed cookies, creamy pudding, whipped topping, and peppermint candy for a festive, creamy, and indulgent treat. Perfect for busy holiday kitchens, this make-ahead dessert looks stunning, tastes incredible, and disappears fast at every Christmas gathering!

Ingredients

Scale
  • 1 package (14 oz) golden Oreos, crushed (reserve some for topping)
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 2 tubs (8 oz each) whipped topping, divided
  • 1 package (3.4 oz) vanilla pudding mix
  • 1 package (3.4 oz) instant chocolate pudding mix
  • 3 cups cold milk
  • 1/2 cup crushed candy canes or peppermint candies
  • Red and green sprinkles, for garnish
  • Optional: mini chocolate chips, shaved white chocolate, or festive cookie crumbles

Instructions

  1. Make the Crust: Mix crushed Oreos with melted butter. Press into a 9×13-inch pan and chill for 10 minutes.
  2. Prepare the Cream Layer: Beat cream cheese and powdered sugar until smooth. Fold in one tub of whipped topping and spread over the crust.
  3. Mix the Puddings: In separate bowls, whisk each pudding mix with 1½ cups cold milk. Spread vanilla pudding first, then chocolate pudding over the cream layer.
  4. Top and Decorate: Spread the second tub of whipped topping on top. Sprinkle crushed peppermint, cookie crumbs, and festive sprinkles.
  5. Chill and Serve: Refrigerate for at least 4 hours or overnight. Slice into squares and serve cold.

Notes

  • Chill thoroughly: This helps the layers firm up for perfect slices.
  • Use full-fat cream cheese for the creamiest texture.
  • Add toppings right before serving to keep them crisp.
  • Make up to 2 days ahead: Store covered in the fridge until ready to serve.
  • Variations: Try peppermint Oreos, strawberry jam, or gluten-free cookies for twists.
  • Prep Time: 25 minutes
  • Cook Time: 0 minutes
  • Category: Dessert, Holiday Recipes, No-Bake Desserts
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 420
  • Sugar: 34g
  • Sodium: 310mg
  • Fat: 26g
  • Saturated Fat: 13g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 40mg

Keywords: Christmas Cookie Lasagna, No Bake Christmas Dessert, Holiday Lasagna Cake, Peppermint Lasagna Dessert, Christmas Lasagna Dessert, Layered Cookie Dessert, Festive No Bake Recipe, Easy Christmas Dessert, Make Ahead Holiday Treat

Find it online: https://www.recipesmolly.com/christmas-cookie-lasagna/