Chocolate Cherry Cheesecake Dip is one of those desserts that never fails to impress. This sweet, shareable dip combines the richness of chocolate and the delightful tartness of cherries, making it a perfect treat for any gathering. Whether you’re hosting a family event or a casual get-together, this dip is sure to be a hit. With its creamy texture and decadent flavors, it’s no wonder this dessert disappears quickly!
Why You’ll Love This Chocolate Cherry Cheesecake Dip
This cherry cheesecake dip offers numerous benefits that make it a must-try. First, it’s a no-bake chocolate cherry dessert, perfect for warm days when you want something sweet without turning on the oven. Second, it’s incredibly easy to prepare, taking just 10 minutes of active time. Third, this dip is versatile; you can enjoy it with graham crackers, fresh fruit, or even cookies. Additionally, it makes for a fantastic party dessert, appealing to both chocolate lovers and cherry enthusiasts. Lastly, its creamy texture makes it a delightful treat for any occasion, whether it’s a holiday or a simple family gathering. The combination of flavors creates a truly irresistible chocolate cherry dessert dip.
Ingredients for Chocolate Cherry Cheesecake Dip
Gather these items:
- 8 oz package cream cheese (softened to room temperature)
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 1/4 cup baking cocoa powder
- 8 oz container Cool Whip (thawed)
- ½ cup mini chocolate chips
- 21 oz can cherry pie filling
How to Make Chocolate Cherry Cheesecake Dip Step-by-Step
- Step 1: Blend the cream cheese and vanilla extract in a mixing bowl until smooth and creamy with an electric mixer. Mix the powdered sugar into the cream cheese mixture a little at a time until fully incorporated.
- Step 2: Add the cocoa powder into the cream cheese mixture until combined and no lumps remain.
- Step 3: Fold the whipped cream into the cream cheese mixture until well combined, followed by the chocolate chips.
- Step 4: Spread the mixture out into a serving dish. Spread the cherry pie filling over the cream cheese mixture. Chill for at least 30 minutes before serving. Serve with graham crackers, cookies, or sliced fruit. Enjoy!
Pro Tips for the Perfect Chocolate Cherry Cheesecake Dip
Keep these in mind:
- Make sure the cream cheese is softened to room temperature for easy blending.
- Use high-quality ingredients, especially the cocoa powder and vanilla extract, for the best flavor.
- For a lighter version, you can substitute half the cream cheese with Greek yogurt.
- Chill the dip for at least 30 minutes to allow the flavors to meld together, enhancing the taste.

Best Ways to Serve Chocolate Cherry Cheesecake Dip
This dip is incredibly versatile! Here are some serving ideas:
- Pair it with cherry chocolate dip for fruit like strawberries or banana slices for a fresh twist.
- Serve it at parties with an assortment of cookies and graham crackers.
- For a festive touch, consider adding sprinkles on top of the cherry layer during holidays.
How to Store and Reheat Chocolate Cherry Cheesecake Dip
To store leftovers, simply cover the dip with plastic wrap or transfer it to an airtight container. It can be kept in the refrigerator for up to three days. Reheating is not necessary; it’s best served cold. This makes it a fantastic option for meal prep, allowing you to enjoy a sweet treat anytime!
Frequently Asked Questions About Chocolate Cherry Cheesecake Dip
What’s the secret to perfect Chocolate Cherry Cheesecake Dip?
The secret lies in the balance of flavors and textures. Using room temperature cream cheese ensures a smooth consistency, while folding in the whipped cream creates that airy texture that makes this dip so creamy and delicious. A perfect blend of chocolate cream cheese dip and sweet cherry topping is essential!
Can I make Chocolate Cherry Cheesecake Dip ahead of time?
Absolutely! In fact, making it a few hours in advance enhances its flavor as the ingredients meld together. This easy chocolate cherry dip recipe is perfect for preparing ahead of time, making it an ideal choice for parties or gatherings.
How do I avoid common mistakes with Chocolate Cherry Cheesecake Dip?
To avoid common mistakes, ensure that your cream cheese is fully softened before mixing. This avoids lumps in your dip. Also, be gentle when folding in the whipped cream to maintain that light and fluffy consistency that makes this dip so delightful!
Variations of Chocolate Cherry Cheesecake Dip You Can Try
If you’re feeling adventurous, consider these variations:
- Swap out the cherry pie filling for blueberry or raspberry for a different fruity twist.
- Add crushed nuts or toffee bits for added texture and flavor.
- For a richer taste, incorporate a splash of almond extract alongside the vanilla.
This dip can easily be tailored to meet dietary preferences; it’s vegetarian, making it suitable for a wide range of guests!
For more delicious dessert ideas, check out our latest recipes or try making cranberry cream cheese spread for a festive touch. If you’re looking for a fun twist, consider our creamy cheesecake fudge recipe!
Print
Chocolate Cherry Cheesecake Dip: 5 Decadent Ways to Enjoy
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
This Chocolate Cherry Cheesecake Dip is a sweet, shareable dessert dip that always disappears fast at family gatherings.
Ingredients
- 8 oz package cream cheese (softened to room temperature)
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 1/4 cup baking cocoa powder
- 8 oz container Cool Whip (thawed)
- ½ cup mini chocolate chips
- 21 oz can cherry pie filling
Instructions
- Blend the cream cheese and vanilla extract in a mixing bowl until smooth and creamy with an electric mixer. Mix the powdered sugar into the cream cheese mixture a little at a time until fully incorporated.
- Add the cocoa powder into the cream cheese mixture until combined and no lumps remain.
- Fold the whipped cream into the cream cheese mixture until well combined, followed by the chocolate chips.
- Spread the mixture out into a serving dish. Spread the cherry pie filling over the cream cheese mixture. Chill for at least 30 minutes before serving. Serve with graham crackers, cookies or sliced fruit. Enjoy!
Notes
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 246
- Sugar: 29 g
- Sodium: 150 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 44 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 30 mg
Keywords: Chocolate Cherry Cheesecake Dip










