Name: Chicken Scarpariello with Flavorful Comforting Taste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Italian-American
Ingredients: 2 lbs chicken thighs; ½ lb beef sausage, sliced; 2 bell peppers, sliced; ½ cup hot cherry peppers; 4 garlic cloves, minced; ½ cup non-alcoholic white wine substitute (like chicken broth); 1 cup chicken broth; 2 tbsp cherry pepper vinegar; 1 tbsp lemon juice; 1 tsp oregano; Salt and pepper to taste

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Chicken Scarpariello with Flavorful is a beloved Italian-American dish that brings comfort and warmth to any table. This dish combines juicy chicken with vibrant peppers and an array of spices, making it a staple for family dinners and gatherings. The tantalizing aroma that fills your kitchen as it cooks is just a preview of the deliciousness to come. If you’re wondering how to make Chicken Scarpariello, you’re in for a treat. This recipe is not just about the steps; it’s about creating a memorable experience with flavors that dance on your palate.

Why You’ll Love This Chicken Scarpariello

This flavorful Chicken Scarpariello is not only easy to prepare but also packs a punch with its spicy notes and hearty ingredients. Here are a few reasons why this dish stands out:

Perfect for weeknight dinners or special occasions.
Uses traditional Chicken Scarpariello ingredients that deliver authentic taste.
The combination of chicken, sausage, and peppers offers a satisfying meal.
It’s a gluten-free option that everyone can enjoy.
Quick cooking time of just 45 minutes.
Versatile; can be adjusted to suit your spice preference.

This authentic Chicken Scarpariello dish reflects the richness of Italian-American cuisine, making it a go-to for family meals and gatherings.

Ingredients for Chicken Scarpariello

Gather these items:

2 lbs chicken thighs
½ lb beef sausage, sliced
2 bell peppers, sliced
½ cup hot cherry peppers
4 garlic cloves, minced
½ cup non-alcoholic white wine substitute (like chicken broth)
1 cup chicken broth
2 tbsp cherry pepper vinegar
1 tbsp lemon juice
1 tsp oregano
Salt and pepper to taste

How to Make Chicken Scarpariello Step-by-Step

Step 1: Season chicken with salt and pepper. In a skillet, heat oil and brown chicken on both sides. Remove and set aside.
Step 2: In the same skillet, brown the beef sausage and set aside.
Step 3: Sauté onion, garlic, and bell peppers until tender.
Step 4: Add chicken and sausage back to the skillet. Pour in chicken broth and non-alcoholic white wine, scraping the bottom of the pan.
Step 5: Stir in cherry pepper vinegar and lemon juice. Simmer for 20-25 minutes until chicken is cooked through.
Step 6: Serve hot, garnished with parsley.

Pro Tips for the Best Chicken Scarpariello

Keep these in mind:

Use a cast-iron skillet for better heat retention and flavor.
Feel free to add more vegetables like onions or mushrooms for more depth.
Let the dish sit for a few minutes after cooking to enhance flavors.

Best Ways to Serve Chicken Scarpariello

This dish is best enjoyed with:

Pasta or rice to soak up the delicious sauce.
Crusty bread for a hearty meal.
Fresh salad to balance the flavors.

Pair it with a glass of white wine for a complete dining experience.

Ingredients for Chicken Scarpariello including chicken, sausage, and peppers

How to Store and Reheat Chicken Scarpariello

To store leftovers, place them in an airtight container and refrigerate. They can last for up to 3 days. To reheat, simply warm in a skillet over low heat until heated through. This dish is perfect for meal prep!

Frequently Asked Questions About Chicken Scarpariello

What is Chicken Scarpariello?

Chicken Scarpariello is a flavorful Italian-American dish made with chicken, sausage, and peppers, known for its robust flavors.

Can I make Chicken Scarpariello ahead of time?

Yes, this dish can be made in advance and stored in the fridge. It’s perfect for meal prepping or special occasions.

How do I avoid common mistakes with Chicken Scarpariello?

Ensure the chicken is properly browned for flavor, and don’t rush the simmering process to fully develop the dish’s taste.

Variations of Chicken Scarpariello You Can Try

Here are a few variations to mix things up:

Swap chicken thighs for chicken breasts for a leaner option.
Add a splash of balsamic vinegar for a different tang.
Incorporate more vegetables like zucchini or spinach for added nutrition.

Each variation keeps the heart of this flavorful Italian dish while adding your personal touch!

For more delicious recipes, check out Italian Sausage and Peppers or Creamy Parmesan Italian Sausage. If you’re interested in meal prepping, you might also enjoy Slow Cooker Tuscan Chicken and Creamy Potato Soup.

Chicken Scarpariello with Flavorful Comforting Taste

Author: basmer
Total Time: 45 minutes
Yield: 4 servings 1x
Diet: Gluten Free

Print Recipe

Description

A flavorful Italian-American dish combining chicken, peppers, and spices for a comforting meal.

Instructions

Season chicken with salt and pepper. In a skillet, heat oil and brown chicken on both sides. Remove and set aside.
In the same skillet, brown the beef sausage and set aside.
Sauté onion, garlic, and bell peppers until tender.
Add chicken and sausage back to the skillet. Pour in chicken broth and non-alcoholic white wine, scraping the bottom of the pan.
Stir in cherry pepper vinegar and lemon juice. Simmer for 20-25 minutes until chicken is cooked through.
Serve hot, garnished with parsley.