Irresistible Caprese Stuffed Avocados in 10 Minutes

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Caprese Stuffed Avocados

Caprese Stuffed Avocados are a delightful blend of creamy avocados and classic Caprese flavors, making them the perfect dish for a light lunch or appetizer. This fresh and simple dish combines the deliciousness of ripe avocados, juicy tomatoes, and smooth mozzarella, all drizzled with balsamic glaze. In just 10 minutes, you can create an irresistible meal that’s not only visually appealing but also packed with nutrients. Whether you’re hosting a gathering or simply craving something tasty, this dish will surely impress your guests and satisfy your taste buds.

Why You’ll Love This Caprese Stuffed Avocados

This recipe is a must-try for several reasons. First, it’s incredibly quick to prepare, taking only 10 minutes from start to finish—perfect for a busy lifestyle. Second, it’s a healthy option that fits well into a vegetarian diet, making it a great choice for everyone. Third, the vibrant colors and fresh flavors make this dish visually appealing. You can enjoy it as a simple appetizer or as a part of a hearty meal. The combination of creamy avocado, tangy tomatoes, and fresh mozzarella creates a satisfying taste experience. Plus, it’s a low-carb option that doesn’t compromise on flavor, making it ideal for those watching their carbohydrate intake. With endless variations, you can easily customize this dish to suit your preferences.

Ingredients for Caprese Stuffed Avocados

Gather these items:

  • 2 ripe avocados
  • 1 cup cherry tomatoes, halved
  • 4 oz fresh mozzarella, diced
  • 1/4 cup fresh basil leaves, chopped
  • 2 tbsp balsamic glaze
  • 1 tbsp olive oil
  • Salt and pepper to taste

How to Make Caprese Stuffed Avocados Step-by-Step

  1. Step 1: Cut avocados in half and remove pits.
  2. Step 2: Scoop out a small amount of flesh to create space for filling.
  3. Step 3: Combine tomatoes, mozzarella, and basil in a bowl.
  4. Step 4: Fill avocado halves with the mixture.
  5. Step 5: Drizzle with olive oil and balsamic glaze.
  6. Step 6: Season with salt and pepper.

Pro Tips for the Perfect Caprese Stuffed Avocados

Keep these in mind:

  • Use ripe avocados for the best flavor and texture.
  • Chill the filling ingredients to enhance the freshness.
  • Feel free to add other ingredients like olives or arugula for an added twist.
  • Remember to prepare this dish just before serving to maintain the avocado’s freshness and vibrant color.

Best Ways to Serve Caprese Stuffed Avocados

Here are a few ideas: You can serve them as a starter for a dinner party or alongside a fresh salad for a light lunch. For an even more satisfying meal, pair them with grilled chicken or fish. These stuffed avocados also make for a great healthy Caprese avocado snack at any time of the day.

Irresistible Caprese Stuffed Avocados in 10 Minutes - Caprese Stuffed Avocados - additional detail

How to Store and Reheat Caprese Stuffed Avocados

To store leftovers, place the filled avocados in an airtight container in the refrigerator. They can be enjoyed cold or at room temperature. Ideally, consume them within one day to enjoy the fresh flavors and textures.

Frequently Asked Questions About Caprese Stuffed Avocados

What’s the secret to perfect Caprese Stuffed Avocados?

The secret lies in using perfectly ripe avocados and fresh ingredients. Make sure to balance the flavors of the tomatoes and mozzarella with the basil for a truly vibrant taste.

Can I make Caprese Stuffed Avocados ahead of time?

While it’s best to prepare them fresh, you can prepare the filling in advance and assemble them shortly before serving. This way, the avocados will maintain their color and texture.

How do I avoid common mistakes with Caprese Stuffed Avocados?

To avoid browning, limit the time the avocados are cut before serving. Additionally, use fresh ingredients to ensure the best flavor and quality.

Variations of Caprese Stuffed Avocados You Can Try

There are many delicious variations to explore. For a spicier kick, add sliced jalapeños to the filling. You can also substitute the mozzarella with feta for a different flavor profile. For a Mediterranean twist, consider adding olives or roasted red peppers to your filling. Each variation can enhance the already vibrant flavors, making this dish even more exciting!

For more delicious recipes, check out last recipes or try making cranberry orange pancakes for a delightful breakfast. If you’re looking for a hearty meal, creamy potato soup is a perfect choice.

Additionally, you can explore sweet potato biscuits for a tasty side dish or gingerbread cookies for a sweet treat.

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Caprese Stuffed Avocados

Irresistible Caprese Stuffed Avocados in 10 Minutes


  • Author: basmer
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A fresh and simple dish combining creamy avocados with classic Caprese flavors.


Ingredients

Scale
  • 2 ripe avocados
  • 1 cup cherry tomatoes, halved
  • 4 oz fresh mozzarella, diced
  • 1/4 cup fresh basil leaves, chopped
  • 2 tbsp balsamic glaze
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Cut avocados in half and remove pits.
  2. Scoop out a small amount of flesh to create space for filling.
  3. Combine tomatoes, mozzarella, and basil in a bowl.
  4. Fill avocado halves with the mixture.
  5. Drizzle with olive oil and balsamic glaze.
  6. Season with salt and pepper.

Notes

    • Prep Time: 5 minutes
    • Cook Time: 5 minutes
    • Category: Appetizer
    • Method: No-cook
    • Cuisine: Italian

    Nutrition

    • Serving Size: 1 stuffed avocado half
    • Calories: 320
    • Sugar: 3g
    • Sodium: 200mg
    • Fat: 27g
    • Saturated Fat: 6g
    • Unsaturated Fat: 21g
    • Trans Fat: 0g
    • Carbohydrates: 12g
    • Fiber: 8g
    • Protein: 8g
    • Cholesterol: 15mg

    Keywords: Caprese Stuffed Avocados, Avocado, Caprese Salad, Healthy Snack

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