Description
Butterfinger Bliss Balls are a delightful treat made with crushed Butterfinger candy, peanut butter, and chocolate. Perfect for parties or a sweet snack.
Ingredients
Scale
- 1 cup crushed Butterfinger candy bars
- 1 cup creamy peanut butter
- 2 cup powdered sugar
- 1 ½ cups graham cracker crumbs
- 1 cup semi-sweet chocolate chips
- 2 tablespoons coconut oil
- a pinch sea salt
- as needed sprinkles or crushed nuts for decoration
Instructions
- Combine crushed Butterfinger candy bars, peanut butter, powdered sugar, and graham cracker crumbs in a bowl.
- Mix until a dough forms.
- Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- Refrigerate for 30 minutes to firm up.
- Melt chocolate chips and coconut oil in a microwave-safe bowl in 30-second increments.
- Dip each ball into melted chocolate and place back on the baking sheet.
- Sprinkle with crushed nuts or sprinkles if desired.
- Refrigerate for another 30 minutes to harden the chocolate.
- Serve chilled or at room temperature.
Notes
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Butterfinger Bliss Balls