SALADS

Delicious Broccoli Apple Salad You Must Try Today

by basmer

6 de December de 2025

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Broccoli Apple Salad is a crunchy, creamy, and refreshing side dish that has become a staple in my home. This salad combines the crispness of fresh apples and raw broccoli with the nuttiness of sunflower seeds and a tangy honey dressing that ties everything together. Perfect for potlucks, picnics, or as a light meal, it’s a delightful way to enjoy nutritious ingredients, making it a must-try recipe for anyone looking to elevate their salad game.

Why You’ll Love This Broccoli Apple Salad

This Broccoli Apple Salad is not just a salad; it’s a celebration of flavors and textures that brings joy to any meal. Here’s why you’ll love it:

It’s incredibly easy to make, perfect for busy weeknights or unexpected guests.
Packed with nutrients, it’s a wholesome choice for health-conscious eaters.
The combination of apples and broccoli offers a delightful crunch in every bite.
With the addition of sunflower seeds, it provides a satisfying nutty flavor.
This salad is versatile; you can easily customize it to suit your taste.
It’s gluten-free and can be made vegan by swapping out the mayo.
Perfect for any occasion, from casual gatherings to formal dinner parties.
It’s a great way to introduce more vegetables into your diet.

With its fresh and vibrant taste, this salad is not just a dish but a nutritious experience that everyone will enjoy. Trust me, once you learn how to make broccoli apple salad, it will quickly become a family favorite!

Ingredients for Broccoli Apple Salad

Gather these items:

2 heads broccoli
2 apples (Honeycrisp, Fuji, or Granny Smith)
1/2 cup dried cranberries
1/4 cup red onion, thinly sliced
1/3 cup sunflower seeds
1/2 cup mayonnaise
1/3 cup Greek yogurt
1 tablespoon honey
1 tablespoon apple cider vinegar

These ingredients combine to create a nutritious broccoli and apple salad that’s not only delicious but also visually appealing with its vibrant colors.

How to Make Broccoli Apple Salad Step-by-Step

Step 1: Chop broccoli into small bite-sized florets.
Step 2: Dice apples into small cubes, leaving the skin on for extra fiber.
Step 3: Thinly slice the red onion.
Step 4: In a small bowl, whisk together mayonnaise, Greek yogurt, honey, and apple cider vinegar until smooth.
Step 5: In a large bowl, combine broccoli, apples, cranberries, red onion, and sunflower seeds.
Step 6: Pour the dressing over the salad and toss until everything is coated evenly.
Step 7: Chill the salad for at least 30 minutes before serving for best flavor.

With these simple steps, you’ll have a crunchy broccoli apple salad that’s ready to impress your family and friends!

Pro Tips for the Best Broccoli Apple Salad

Keep these in mind:

Perfect for potlucks and picnics — just make sure to keep it chilled.
Make ahead for convenience; it tastes even better the next day as the flavors meld.
Gluten-free and full of flavor, it’s a crowd-pleaser.
For extra crunch, consider adding some chopped nuts or seeds.
If you prefer a lighter dressing, reduce the amount of mayonnaise and increase the yogurt.

These tips will help you create the best Apple broccoli salad recipe that will leave everyone asking for more!

Best Ways to Serve Broccoli Apple Salad

Here are a few ideas to elevate your serving game:

Serve it alongside grilled chicken or fish for a balanced meal.
Pair it with other salads for a colorful buffet spread.
Consider using it as a filling for wraps or sandwiches for a delicious twist.

This fresh broccoli and apple salad is versatile enough to complement any main dish!

How to Store and Reheat Broccoli Apple Salad

To keep your salad fresh, store it in an airtight container in the refrigerator. The salad can be made ahead of time, which makes it perfect for meal prep. Chill the salad for at least 30 minutes before serving for the best flavor. Just remember to give it a good toss before serving!

Frequently Asked Questions About Broccoli Apple Salad

What’s the secret to perfect Broccoli Apple Salad?

The key is to use fresh ingredients and let the salad chill before serving, allowing the flavors to meld beautifully. A broccoli salad with apples and nuts adds dimension and texture, making it a delightful experience.

Can I make Broccoli Apple Salad ahead of time?

Absolutely! This salad stores well in the fridge and actually tastes better the next day as the ingredients marinate in the dressing. It’s an easy broccoli salad with apples that’s perfect for meal prep.

How do I avoid common mistakes with Broccoli Apple Salad?

Make sure not to over-dress the salad before serving, as it can become soggy. Instead, add the dressing just before serving for the freshest taste. Using a broccoli salad with dried apples can also enhance the flavor profile.

Variations of Broccoli Apple Salad You Can Try

There are many ways to customize this salad:

Add shredded carrots for a pop of color and sweetness.
Incorporate chopped walnuts or pecans for extra crunch.
For a vegan twist, substitute mayonnaise with a plant-based alternative and use maple syrup instead of honey.
Try adding some feta cheese for a salty contrast to the sweetness of the apples.

These variations can help create a broccoli apple slaw recipe that’s uniquely yours!

For more delicious recipes, check out our latest recipes or try our Cranberry Orange Pancakes for a delightful breakfast option. If you’re looking for a healthy side, our Chickpea Avocado Salad is a great choice!

For additional information on the health benefits of broccoli, you can visit Healthline.

Delicious Broccoli Apple Salad You Must Try Today

Author: basmer
Total Time: 15 minutes
Yield: 4 servings 1x
Diet: Gluten Free

Print Recipe

Description

This Broccoli Apple Salad is a crunchy, creamy, and refreshing side dish made with crisp apples, raw broccoli, sunflower seeds, and a tangy honey dressing.

Ingredients

Scale

2 heads broccoli
2 apples (Honeycrisp, Fuji, or Granny Smith)
1/2 cup dried cranberries
1/4 cup red onion, thinly sliced
1/3 cup sunflower seeds
1/2 cup mayonnaise
1/3 cup Greek yogurt
1 tablespoon honey
1 tablespoon apple cider vinegar

Instructions

Chop broccoli into small bite-sized florets.
Dice apples into small cubes, leaving the skin on.
Thinly slice the red onion.
In a small bowl, whisk together mayonnaise, Greek yogurt, honey, and apple cider vinegar until smooth.
In a large bowl, combine broccoli, apples, cranberries, red onion, and sunflower seeds.
Pour the dressing over the salad and toss until everything is coated evenly.
Chill the salad for at least 30 minutes before serving for best flavor.