Banana Bread Brownies Must are a delightful fusion of two beloved desserts, banana bread and brownies, creating a moist and indulgent treat. These brownies are topped with a creamy frosting that elevates them to a whole new level of deliciousness. Each bite is a perfect balance of sweet bananas and rich chocolate, making it a fantastic dessert for any occasion. Whether you’re hosting a gathering or simply craving something sweet, these brownies are sure to impress!

Why You’ll Love This Banana Bread Brownies Must

There are countless reasons to fall in love with this Banana Bread Brownies Recipe. First and foremost, they combine the best of both worlds—banana bread and brownies—making them incredibly satisfying. The moist texture will leave you craving more, while the chocolate adds a rich depth. Additionally, they are easy to make, requiring simple ingredients that you may already have on hand. With options for Banana Bread Brownies with Nuts or Banana Bread Brownies with Chocolate Chips, you can customize them to your liking. Plus, these brownies are a hit with both kids and adults, making them a versatile dessert for any gathering.

Ingredients for Banana Bread Brownies Must

Gather these items:

200 g granulated sugar
240 ml sour cream or plain Greek yogurt
113 g unsalted butter, softened
2 large eggs
2 cups ripe bananas, mashed
2 teaspoons pure vanilla extract
250 g all-purpose flour
1 teaspoon baking soda
¾ teaspoon salt
60 g chopped walnuts (optional)
113 g unsalted butter (for frosting)
480 g powdered sugar
1½ teaspoons pure vanilla extract (for frosting)
3 tablespoons milk (for frosting)

How to Make Banana Bread Brownies Must Step-by-Step

Step 1: Preheat oven to 350°F (175°C).
Step 2: Grease a 9×9 inch baking pan.
Step 3: In a bowl, mix sugar, sour cream, and butter until smooth.
Step 4: Add eggs, bananas, and vanilla; mix well.
Step 5: In another bowl, combine flour, baking soda, and salt.
Step 6: Fold dry ingredients into wet mixture until just combined.
Step 7: Add walnuts if using.
Step 8: Pour batter into prepared pan and bake for 25-30 minutes.
Step 9: Let cool, then prepare frosting by creaming butter, adding powdered sugar, vanilla, and milk until spreadable.
Step 10: Frost cooled brownies and slice.

Pro Tips for the Best Banana Bread Brownies Must

Keep these in mind:

Use ripe bananas for the best flavor and moisture.
Don’t overmix the batter to ensure a tender texture.
For moist Banana Bread Brownies, check for doneness with a toothpick; it should come out with a few crumbs.
Consider adding a pinch of cinnamon for extra warmth and flavor.

Best Ways to Serve Banana Bread Brownies Must

These brownies can be served in a variety of ways:

Pair with a scoop of vanilla ice cream for a decadent dessert.
Top with Banana Bread Brownies with Cream Cheese Frosting for an extra indulgent treat.
Serve them warm with a drizzle of chocolate sauce for a gooey experience.

How to Store and Reheat Banana Bread Brownies Must

To ensure these brownies stay fresh, store them in an airtight container at room temperature for up to 3 days. For longer storage, you can refrigerate them for a week or freeze for up to 3 months. To reheat, simply microwave for a few seconds until warm, and enjoy the deliciousness again!

Frequently Asked Questions About Banana Bread Brownies Must

What’s the secret to perfect Banana Bread Brownies Must?

The secret lies in using ripe bananas for the best flavor and ensuring not to overmix the batter. This keeps them moist and delicious!

Can I make Banana Bread Brownies Must ahead of time?

Absolutely! You can prepare these brownies a day in advance. Just store them properly in an airtight container to maintain freshness.

How do I avoid common mistakes with Banana Bread Brownies Must?

To avoid mistakes, measure ingredients accurately, and always check for doneness a few minutes before the timer goes off to prevent overbaking.

Variations of Banana Bread Brownies Must You Can Try

Feel free to experiment with these variations:

Gluten-Free Banana Bread Brownies: Substitute all-purpose flour with a gluten-free blend.
Vegan Banana Bread Brownies: Replace eggs with flax eggs and use plant-based yogurt.
Healthy Banana Bread Brownies Recipe: Use less sugar and substitute some butter with applesauce for a healthier option.

With these tips and variations, you can create the perfect Banana Bread Brownies Must every time and enjoy this delicious dessert!

For more delicious recipes, check out our latest recipes or try making Cranberry Orange Pancakes for a delightful breakfast!

Banana Bread Brownies Must Try for Delicious Dessert

Author: basmer
Total Time: 45 min
Yield: 16 servings 1x
Diet: Vegetarian

Print Recipe

Description

Deliciously moist Banana Bread Brownies combining the flavors of banana bread and brownies, topped with a creamy frosting.

Instructions

Preheat oven to 350°F (175°C).
Grease a 9×9 inch baking pan.
In a bowl, mix sugar, sour cream, and butter until smooth.
Add eggs, bananas, and vanilla; mix well.
In another bowl, combine flour, baking soda, and salt.
Fold dry ingredients into wet mixture until just combined.
Add walnuts if using.
Pour batter into prepared pan and bake for 25-30 minutes.
Let cool, then prepare frosting by creaming butter, adding powdered sugar, vanilla, and milk until spreadable.
Frost cooled brownies and slice.