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Apple Cranberry Coleslaw

Apple Cranberry Coleslaw: 7 Reasons to Love This Salad


  • Author: basmer
  • Total Time: 45 minutes
  • Yield: Serves 6
  • Diet: Vegetarian

Description

A refreshing and crunchy salad featuring apples and cranberries.


Ingredients

Scale
  • 4 cups green cabbage, shredded
  • 1 cup red cabbage, shredded
  • 1 cup carrots, grated
  • 1 cup apples, diced
  • 1/2 cup dried cranberries
  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine green cabbage, red cabbage, carrots, apples, and dried cranberries.
  2. In a separate bowl, mix mayonnaise, apple cider vinegar, honey, salt, and pepper.
  3. Pour the dressing over the cabbage mixture and toss to coat.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 0 minutes
    • Category: Salad
    • Method: Mixing
    • Cuisine: American

    Nutrition

    • Serving Size: 1 cup
    • Calories: 150
    • Sugar: 10g
    • Sodium: 200mg
    • Fat: 8g
    • Saturated Fat: 1g
    • Unsaturated Fat: 6g
    • Trans Fat: 0g
    • Carbohydrates: 18g
    • Fiber: 2g
    • Protein: 2g
    • Cholesterol: 5mg

    Keywords: Apple Cranberry Coleslaw