Description
Crispy, golden sweet potato fries made in the air fryer with minimal oil for a healthy and delicious side dish.
Ingredients
Scale
- 2 medium sweet potatoes
- 1 tbsp olive oil
- 1 tbsp cornstarch
- 0.5 tsp smoked paprika
- 0.5 tsp garlic powder
- 0.5 tsp salt
- 0.25 tsp black pepper
Instructions
- Slice sweet potatoes into even sticks.
- Coat with cornstarch, oil, and seasonings.
- Air fry at 380°F for 12–15 minutes, shaking halfway.
- Increase heat briefly for extra crisp and serve immediately.
Notes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 4 g
- Sodium: 300 mg
- Fat: 6 g
- Saturated Fat: 1 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 4 g
- Protein: 2 g
- Cholesterol: 0 mg
Keywords: Air Fryer Sweet Potato