Air Fryer Parmesan Crusted Chicken has become my go-to dish for a quick and delicious weeknight meal. This recipe combines juicy chicken with a crispy, golden Parmesan crust, making it a delightful treat for all ages. In just 22 minutes, you can whip up this satisfying dish using your air fryer, ensuring that dinner is both wholesome and flavorful. Perfect for anyone looking to enjoy a healthy dinner without sacrificing taste!
Why You’ll Love This Air Fryer Parmesan Crusted
This Air Fryer Parmesan Crusted Chicken is not just about taste; it’s a weeknight hero for several reasons. Firstly, it’s incredibly quick to prepare, taking only 22 minutes from start to finish. Secondly, with just a few ingredients, including Air Fryer Parmesan Chicken and Air Fryer Parmesan Breaded options, it’s budget-friendly. Thirdly, it’s a healthier alternative to traditional frying, making it suitable for a Low Calorie diet. Additionally, the air fryer locks in moisture while giving you that irresistible crunch. You can easily modify the recipe to create Air Fryer Parmesan Crusted Vegetables or even Air Fryer Parmesan Fish. Finally, it’s a family-friendly dish that even picky eaters will enjoy!
Ingredients for Air Fryer Parmesan Crusted
Gather these items:
- 4 pieces boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup grated Parmesan cheese
- 1 cup panko breadcrumbs
- 2 tsp olive oil
- 1 tsp garlic powder
- 1 tsp dried Italian herbs (oregano, basil, thyme)
How to Make Air Fryer Parmesan Crusted Step-by-Step
- Step 1: Preheat your air fryer to 400°F (200°C).
- Step 2: In a bowl, combine Parmesan cheese, panko breadcrumbs, garlic powder, and dried Italian herbs. Mix well until it’s a fragrant, cohesive blend.
- Step 3: Lightly brush each chicken breast with olive oil. Then, dip the chicken into the breadcrumb mixture, ensuring it’s thoroughly coated for irresistible crunch.
- Step 4: Place the crumb-coated chicken breasts in a single layer in the air fryer basket. Don’t crowd them; give them space to crisp up beautifully.
- Step 5: Air fry for 10-12 minutes until the chicken is golden brown and reaches an internal temperature of 165°F (74°C). Flip them halfway for even crispiness!
- Step 6: Carefully remove the chicken from the air fryer and serve hot with your favorite sides, like a fresh salad or creamy mashed potatoes.
Pro Tips for the Perfect Air Fryer Parmesan Crusted
Keep these in mind:
- Ensure your air fryer is preheated for optimal cooking.
- For extra flavor, consider adding a pinch of cayenne pepper to the breadcrumb mixture.
- Use freshly grated Parmesan for better melting and flavor.
- Try adding lemon zest to the breadcrumb mix for a fresh twist.
Best Ways to Serve Air Fryer Parmesan Crusted
This Air Fryer Parmesan Crusted Chicken pairs wonderfully with a variety of sides. Consider serving it over a bed of fresh greens for a lighter meal or with roasted Air Fryer Parmesan Zucchini for a complete dinner. You can also serve it alongside creamy mashed potatoes or a tangy coleslaw.
How to Store and Reheat Air Fryer Parmesan Crusted
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the chicken back in the air fryer at 350°F (175°C) for about 5-6 minutes until heated through. This method keeps the chicken crispy and delicious, perfect for meal prep!
Frequently Asked Questions About Air Fryer Parmesan Crusted
What’s the secret to perfect Air Fryer Parmesan Crusted?
The key to perfecting Air Fryer Parmesan Crusted Chicken lies in the coating. Make sure to coat the chicken evenly with the breadcrumb mixture, and don’t skip the olive oil, as it helps achieve that crispy texture.
Can I make Air Fryer Parmesan Crusted ahead of time?
Absolutely! You can prepare the chicken and coat it with the breadcrumbs ahead of time. Just refrigerate it and air fry right before serving for the best results.
How do I avoid common mistakes with Air Fryer Parmesan Crusted?
Avoid overloading the air fryer basket. Cooking in batches ensures that the chicken crisps up nicely without steaming. Also, make sure the chicken is evenly coated to avoid any dry spots.
Variations of Air Fryer Parmesan Crusted You Can Try
Feel free to get creative with this recipe! You can substitute chicken with other proteins like fish or even vegetables for a vegetarian option. Try making Air Fryer Parmesan Crusted Seafood or Air Fryer Parmesan Crusted Vegetables for a delightful twist. For a gluten-free version, use gluten-free breadcrumbs!

For more delicious recipes, check out our latest recipes or try Creamy Parmesan Italian Sausage for a comforting meal. If you’re looking for a side dish, consider Air Fryer Parmesan Zucchini to complement your chicken. You can also explore Creamy Potato Soup for a warm and hearty option.
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Air Fryer Parmesan Crusted Chicken: 5 Steps to Perfection
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Diet: Low Calorie
Description
A delicious Air Fryer Parmesan Crusted Chicken that’s quick and easy, perfect for weeknight dinners.
Ingredients
- 4 pieces boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup grated Parmesan cheese
- 1 cup panko breadcrumbs
- 2 tsp olive oil
- 1 tsp garlic powder
- 1 tsp dried Italian herbs (oregano, basil, thyme)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine Parmesan cheese, panko breadcrumbs, garlic powder, and dried Italian herbs. Mix well until it’s a fragrant, cohesive blend.
- Lightly brush each chicken breast with olive oil. Then, dip the chicken into the breadcrumb mixture, ensuring it’s thoroughly coated for irresistible crunch.
- Place the crumb-coated chicken breasts in a single layer in the air fryer basket. Don’t crowd them; give them space to crisp up beautifully.
- Air fry for 10-12 minutes until the chicken is golden brown and reaches an internal temperature of 165°F (74°C). Flip them halfway for even crispiness!
- Carefully remove the chicken from the air fryer and serve hot with your favorite sides, like a fresh salad or creamy mashed potatoes.
Notes
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 0 g
- Sodium: 500 mg
- Fat: 12 g
- Saturated Fat: 4 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 1 g
- Protein: 38 g
- Cholesterol: 85 mg
Keywords: Air Fryer Parmesan Crusted









