Air Fryer Chicken Fajitas: 11 Minutes to Deliciousness

Name: Air Fryer Chicken Fajitas: 11 Minutes to Deliciousness
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Cuisine: Mexican
Ingredients: 2 boneless & skinless chicken breasts (sliced into thin strips); 2 tablespoons fajita seasoning (salt-free); 1 teaspoon salt; 1/2 yellow bell pepper; 1/2 green bell pepper; 1/2 red bell pepper; 1/2 red onion; 2 tablespoons avocado oil

by basmer

2 de December de 2025

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Air Fryer Chicken Fajitas are a game changer for busy weeknights! This recipe combines juicy chicken, vibrant peppers, and a simple seasoning mix, all cooked to perfection in the air fryer. With just 32 minutes from prep to plate, these fajitas make dinner a breeze. You’ll love the crispy edges of the chicken and the tender crunch of the veggies. Perfect for taco nights or build-your-own fajita bowls, let’s dive into how to make these mouthwatering delights!

Why You’ll Love This Air Fryer Chicken Fajitas

This recipe is not just easy; it’s packed with flavor and nutrition! Here are a few reasons to love it:
1. It’s a quick chicken fajitas in air fryer recipe that saves you time.
2. You can easily customize it with your favorite toppings.
3. It’s a healthy chicken fajitas air fryer dish with minimal oil.
4. The air fryer gives you that delicious crispy texture without deep frying.
5. It’s perfect for meal prep and can be stored for later.
6. Great for family gatherings or casual dinners.
With its Mexican cuisine roots and low-calorie options, this dish is sure to impress!

Ingredients for Air Fryer Chicken Fajitas

Gather these items:

2 boneless & skinless chicken breasts (sliced into thin strips)
2 tablespoons fajita seasoning (salt-free)
1 teaspoon salt
1/2 yellow bell pepper
1/2 green bell pepper
1/2 red bell pepper
1/2 red onion
2 tablespoons avocado oil

How to Make Air Fryer Chicken Fajitas Step-by-Step

Step 1: Preheat your air fryer to 380°F (190°C) for 3–5 minutes.
Step 2: Slice the chicken breasts into thin strips.
Step 3: Slice the yellow, green, and red bell peppers, plus the red onion.
Step 4: In a large bowl, mix together the avocado oil, fajita seasoning, and salt. Add the chicken and veggies.
Step 5: Toss everything until the chicken and vegetables are nicely coated.
Step 6: Spread the seasoned chicken and veggies in a single layer in the air fryer basket.
Step 7: Cook at 380°F (190°C) for 11 minutes.
Step 8: After 11 minutes, pull out the basket and give it a good shake, or use tongs to flip the chicken and veggies.
Step 9: Pop it back in and cook for another 11 minutes, or until the chicken is cooked through and the veggies are tender with a little char.
Step 10: Once everything’s done, take the fajitas out of the air fryer and serve right away with warm tortillas, salsa, guacamole, sour cream, or whatever toppings you love.

Pro Tips for the Best Air Fryer Chicken Fajitas

Keep these in mind:

Perfect for busy weeknights.
Great for family taco nights.
Can be used in build-your-own fajita bowls.
For extra flavor, marinate the chicken in the seasoning for a few hours before cooking.

Best Ways to Serve Air Fryer Chicken Fajitas

Here are some serving ideas:

Serve with warm tortillas and your choice of salsa.
Top with fresh guacamole and sour cream for added richness.
Pair with a side of Mexican rice or a refreshing salad.

How to Store and Reheat Air Fryer Chicken Fajitas

To store, keep any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them back in the air fryer at 350°F (175°C) for about 5-7 minutes until heated through. This is a great option for meal prep!

Frequently Asked Questions About Air Fryer Chicken Fajitas

What’s the secret to perfect Air Fryer Chicken Fajitas?

The secret is in the seasoning and the cooking time. Make sure to coat the chicken and veggies evenly with the seasoning for maximum flavor. Also, don’t overcrowd the air fryer basket to ensure even cooking.

Can I make Air Fryer Chicken Fajitas ahead of time?

Yes, you can prepare the chicken and veggies ahead of time. Just store them separately in the fridge until you’re ready to cook. This makes it easy to whip up a delicious dinner in no time!

How do I avoid common mistakes with Air Fryer Chicken Fajitas?

To avoid mistakes, ensure the chicken is cut into thin strips for even cooking. Also, remember to preheat the air fryer to get that perfect crispy texture.

Variations of Air Fryer Chicken Fajitas You Can Try

Here are a few exciting twists:

Try using shrimp or steak instead of chicken for a different protein.
Add more spices for a spicy air fryer chicken fajitas version.
Include additional veggies like zucchini or mushrooms for extra nutrition.

For more delicious recipes, check out our latest recipes or try making creamy potato soup as a comforting side. If you’re looking for a healthy option, consider healthy Greek chicken bowls for a nutritious meal.

Air Fryer Chicken Fajitas: 11 Minutes to Deliciousness

Author: basmer
Total Time: 32 minutes
Yield: 4 servings 1x
Diet: Low Calorie

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Description

These air fryer chicken fajitas are an easy, protein-packed dinner made with juicy chicken, colorful peppers, and simple fajita seasoning.

Ingredients

Scale

2 boneless & skinless chicken breasts (sliced into thin strips)
2 tablespoons fajita seasoning (salt-free)
1 teaspoon salt
1/2 yellow bell pepper
1/2 green bell pepper
1/2 red bell pepper
1/2 red onion
2 tablespoons avocado oil

Instructions

Preheat your air fryer to 380°F (190°C) for 3–5 minutes.
Slice the chicken breasts into thin strips.
Slice the yellow, green, and red bell peppers, plus the red onion.
In a large bowl, mix together the avocado oil, fajita seasoning, and salt. Add the chicken and veggies.
Toss everything until the chicken and vegetables are nicely coated.
Spread the seasoned chicken and veggies in a single layer in the air fryer basket.
Cook at 380°F (190°C) for 11 minutes.
After 11 minutes, pull out the basket and give it a good shake, or use tongs to flip the chicken and veggies.
Pop it back in and cook for another 11 minutes, or until the chicken is cooked through and the veggies are tender with a little char.
Once everything’s done, take the fajitas out of the air fryer and serve right away with warm tortillas, salsa, guacamole, sour cream, or whatever toppings you love.