Oven Baked Cheesy Tacos: 10 Minutes to Deliciousness

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Oven Baked Cheesy Tacos

Oven Baked Cheesy Tacos are the ultimate taco night upgrade! This oven-baked taco recipe combines crispy taco shells, seasoned beef, refried beans, and gooey melted cheddar cheese into one delicious dish. Perfect for family gatherings or quick weeknight dinners, these cheesy baked tacos are not only satisfying but also incredibly easy to make. Let’s dive into how to make cheesy tacos in the oven that will make your taste buds sing!

Why You’ll Love This Oven Baked Cheesy Tacos

This Oven Baked Cheesy Tacos recipe has several great benefits: it’s quick to prepare, packed with flavor, and perfect for meal prep. You can whip it up in just 30 minutes, making it an ideal choice for busy weeknights. The combination of seasoned beef and refried beans provides a hearty filling, while the crispy taco shells ensure a satisfying crunch in every bite. Plus, with the option to customize your toppings, these tacos can cater to everyone’s tastes, making it a family-friendly cheesy taco bake. And don’t forget, it’s gluten-free!

Ingredients for Oven Baked Cheesy Tacos

Gather these items:

  • 1 lb ground beef
  • 1 packet taco seasoning
  • 2 tbsp tomato paste
  • 1/3 cup water
  • 1 cup refried beans
  • 1 1/2 cups shredded cheddar cheese
  • 10 hard taco shells
  • 1/4 cup chopped green onions

How to Make Oven Baked Cheesy Tacos Step-by-Step

  1. Step 1: Preheat oven to 375°F (190°C).
  2. Step 2: In a skillet over medium heat, cook ground beef until browned.
  3. Step 3: Stir in taco seasoning, tomato paste, and water. Let simmer for 3–5 minutes.
  4. Step 4: Add refried beans and mix until fully combined and heated through.
  5. Step 5: Arrange taco shells upright in a baking dish.
  6. Step 6: Spoon the beef and bean mixture into each taco shell.
  7. Step 7: Top each taco generously with shredded cheddar cheese.
  8. Step 8: Bake uncovered for 10–12 minutes until cheese is melted and shells begin to crisp.
  9. Step 9: Garnish with chopped green onions and serve hot with your favorite toppings.

Pro Tips for the Best Oven Baked Cheesy Tacos

Keep these in mind:

  • Use fresh ingredients for better flavor.
  • Don’t overfill the taco shells to prevent spillage.
  • If you’re making these for a crowd, consider doubling the recipe!
  • Experiment with different cheeses for a unique twist.

Best Ways to Serve Oven Baked Cheesy Tacos

These tacos are delicious on their own, but you can elevate your meal by serving them with:

  • Fresh guacamole and salsa
  • Shredded lettuce and diced tomatoes
  • Black olives and jalapeños for extra spice

How to Store and Reheat Oven Baked Cheesy Tacos

To store leftovers, place any uneaten tacos in an airtight container in the fridge. You can reheat them in the oven at 350°F (175°C) for about 10 minutes or until warmed through. This makes them perfect for meal prep!

Frequently Asked Questions About Oven Baked Cheesy Tacos

What’s the secret to perfect Oven Baked Cheesy Tacos?

The key is to ensure your taco shells are crispy and not overfilled, allowing for a perfect crunch. Using quality ingredients enhances the overall flavor.

Can I make Oven Baked Cheesy Tacos ahead of time?

Yes! You can prepare the filling and store it in the fridge. When ready to eat, simply fill the taco shells and bake them as per the recipe instructions.

How do I avoid common mistakes with Oven Baked Cheesy Tacos?

Avoid overfilling the shells and ensure you preheat the oven properly. Also, keep an eye on them while baking to prevent burning.

Variations of Oven Baked Cheesy Tacos You Can Try

Here are some fun twists to consider:

  • Substitute ground turkey or chicken for a leaner option.
  • Add black beans for extra protein and fiber.
  • Experiment with different vegetables like bell peppers or corn for added texture.
  • For a spicy kick, include diced jalapeños in the filling.

Oven Baked Cheesy Tacos: 10 Minutes to Deliciousness - Oven Baked Cheesy Tacos - additional detail

For more delicious recipes, check out our latest recipes or try making Birria Grilled Cheese Tacos for a unique twist. If you’re looking for a hearty meal, Creamy Potato Soup pairs wonderfully with these tacos!

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Oven Baked Cheesy Tacos

Oven Baked Cheesy Tacos: 10 Minutes to Deliciousness


  • Author: basmer
  • Total Time: 30 min
  • Yield: 10 tacos 1x
  • Diet: Gluten Free

Description

This oven baked cheesy tacos recipe is the ultimate taco night upgrade! Crispy taco shells, seasoned beef, refried beans, and melted cheddar cheese come together in one easy oven-baked dish.


Ingredients

Scale
  • 1 lb ground beef
  • 1 packet taco seasoning
  • 2 tbsp tomato paste
  • 1/3 cup water
  • 1 cup refried beans
  • 1 1/2 cups shredded cheddar cheese
  • 10 hard taco shells
  • 1/4 cup chopped green onions

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet over medium heat, cook ground beef until browned.
  3. Stir in taco seasoning, tomato paste, and water. Let simmer for 3–5 minutes.
  4. Add refried beans and mix until fully combined and heated through.
  5. Arrange taco shells upright in a baking dish.
  6. Spoon the beef and bean mixture into each taco shell.
  7. Top each taco generously with shredded cheddar cheese.
  8. Bake uncovered for 10–12 minutes until cheese is melted and shells begin to crisp.
  9. Garnish with chopped green onions and serve hot with your favorite toppings.

Notes

    • Prep Time: 15 min
    • Cook Time: 15 min
    • Category: Main Course
    • Method: Baking
    • Cuisine: Mexican

    Nutrition

    • Serving Size: 1 taco
    • Calories: 230
    • Sugar: 2g
    • Sodium: 480mg
    • Fat: 13g
    • Saturated Fat: 6g
    • Unsaturated Fat: 4g
    • Trans Fat: 0g
    • Carbohydrates: 14g
    • Fiber: 3g
    • Protein: 12g
    • Cholesterol: 45mg

    Keywords: Oven Baked Cheesy Tacos

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