Name: Irresistible Loaded French Fries with Cheese and Bacon
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 32 ounces frozen French fries; ½ cup bacon, crispy and crumbled; ⅓ cup green onion, chopped; homemade or store bought ranch sauce, for drizzling and dipping; salt and pepper, to taste; 1 cup milk; 1 Tablespoon cornstarch; ½ teaspoon kosher salt; ¼ teaspoon dry mustard; 1 cup shredded cheddar cheese

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Loaded French Fries are the ultimate comfort food, perfect for sharing with friends or enjoying during a cozy night in. These crispy fries are generously topped with a rich cheese sauce, crispy bacon, and a drizzle of ranch dressing. Whether you’re hosting a game day party or simply craving a delicious snack, these fries will not disappoint. With endless ways to customize them with various toppings, they have become a staple for many. Let’s dive into this irresistible recipe that will surely satisfy your cravings!

Why You’ll Love This Loaded French Fries

You’ll adore these Loaded French Fries not only for their delightful taste but also for their versatility. Here are some reasons to love them:

Easy to prepare with minimal ingredients.
Perfect for any occasion, from casual gatherings to parties.
Customization options are endless—add your favorite toppings!
They can be made vegan with simple substitutions.
Great as an appetizer or a hearty snack.
The rich cheese sauce makes them feel gourmet.

These reasons make Loaded Fries a popular choice among food enthusiasts, and their accessibility fits perfectly within the American cuisine.

Ingredients for Loaded French Fries

Gather these items:

32 ounces frozen French fries
½ cup bacon, crispy and crumbled
⅓ cup green onion, chopped
homemade or store bought ranch sauce, for drizzling and dipping
salt and pepper, to taste
1 cup milk
1 Tablespoon cornstarch
½ teaspoon kosher salt
¼ teaspoon dry mustard
1 cup shredded cheddar cheese

How to Make Loaded French Fries Step-by-Step

Step 1: Follow the package instructions for the 32 ounces frozen French fries and bake as directed until crispy.
Step 2: While that is baking, make the cheese sauce and prepare the other toppings, like chopping the ½ cup bacon and ⅓ cup green onion.
Step 3: Once the fries are baked, assemble the loaded fries while they’re still hot.
Step 4: Top them with hot cheese sauce as desired, reserving some for dipping.
Step 5: Sprinkle on the bacon and green onions, then drizzle with ranch sauce.
Step 6: Season with salt and pepper to taste and serve warm.
Step 7: In a small saucepan, whisk together 1 cup milk, 1 Tablespoon cornstarch, ½ teaspoon kosher salt, and ¼ teaspoon dry mustard.
Step 8: Bring to a simmer on medium-low, stirring frequently, for 5-6 minutes until thickened.
Step 9: Reduce heat to low and add 1 cup shredded cheddar cheese gradually, stirring until melted.

Pro Tips for the Perfect Loaded French Fries

Keep these in mind:

Feel free to customize toppings as desired.
If ranch is too thick, add a splash of milk.
For a spicier kick, add jalapeños or hot sauce to the toppings!

Best Ways to Serve Loaded French Fries

Serve these delicious fries with a variety of dipping sauces, such as:

Extra ranch dressing for dipping.
Your favorite hot sauce for those who like it spicy.
Guacamole for a creamy twist.

They also pair well with beer or soda for a perfect game day snack!

How to Store and Reheat Loaded French Fries

For meal prep, store any leftovers in an airtight container in the refrigerator. When you’re ready to enjoy them again, reheat in the oven at 350°F (175°C) for about 10-15 minutes or until crispy.

Frequently Asked Questions About Loaded French Fries

What’s the secret to perfect Loaded French Fries?

The secret lies in ensuring your fries are crispy before adding any toppings! Use a good quality frozen fry, and bake them until golden brown. This ensures your cheesy fries don’t become soggy.

Can I make Loaded French Fries ahead of time?

Yes! You can prepare the cheese sauce and toppings in advance. Just store them separately in the fridge and assemble the fries just before serving for the best taste.

How do I avoid common mistakes with Loaded French Fries?

To avoid common mistakes, make sure not to overload your fries with toppings. This can make them soggy. Instead, layer toppings evenly to maintain that perfect crunch!

Variations of Loaded French Fries You Can Try

Here are some exciting variations to shake things up:

Vegan Loaded Fries: Swap cheese for a plant-based alternative and use vegan ranch.
BBQ Pulled Pork Loaded Fries: Top with BBQ pulled pork for a hearty meal.
Buffalo Chicken Loaded Fries: Add buffalo chicken and blue cheese for a spicy kick.

Get creative and explore different loaded fries variations to impress your guests!

Irresistible Loaded French Fries with Cheese and Bacon - Loaded French Fries - additional detail

For more delicious recipes, check out our latest recipes or try making Loaded Mashed Potato Balls for a fun twist. You can also explore Creamy Potato Soup for a comforting side dish.